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Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Biscotti | 0.25 | |
| FLV | Kinako Soy | 0.25 | |
| FW | Cake (White) | 3 | |
| FA | Meringue | 1 | |
| TPA | Pistachio | 2 | |
| VT | Honeycomb | 0.75 | |
| VT | Macadamia Nut | 1.5 | |
| Conditioning Time: 5 Days Total Flavor: | 8.75% | ||
Formulations
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