Used in 506 recipes at an average of 1.388%.
Sticky sweet apple filled enchilada with a cinnamon sugar coating and a light cream cheese drizzle.
Recipe break down:
"Sugar Cookie V1 Cap" I'll be using this to add a plain sweet cookie dough with sugar sprinkle.
"Pazzo Burlone Joker" A sweet dough taste to back up the "Deep Fried Pastry Dough SC WF" coupled with some hints of cream to help the "Vanilla Custard Cheesecake OOO" when used low as we will be doing.
"Deep Fried Pastry Dough SC WF" brings that greasy deep fried mouthfeel to our dough.
"Brown Sugar NF" @ 0.25% just to add a little more darkness to the cinnamon sugar coating.
"Country Apple PUR" is well known for that "cooked apple" flavor profile.
"Apple Filling FLV" makes for a perfect cinnamon apple sticky filling to wrap those apple chunks from "Country Apple PUR" in.
"Vanilla Custard Cheesecake OOO" used low @ 0.8% for a perfect cream cheese drizzle dripping down all over the enchilada.
One drop of "Rich Cinnamon FLV" per 30ml to infuse cinnamon to that sugar coating.
The sweetener used is up to you but i would suggest "Super Sweet Cap" between 1 drop per 15ml all the way up to 0.5% depending on how sweet you want it. Personally I use 1 drop per 15ml in most my mixes just to make flavors pop as I find that to much sweetener is just that....too much.
This is great right off the shake but it improves overnight and keeps improving from there......
If you like bakery flavors and have vaped for longer than a year, chances ae you have come across the Beard line of e-liquid. More specifically Beard 32, Cinnamon Funnel Cake. I have tried to re-create this flavor since I started mixing. One afternoon I got a whiff of Flavor West's Cinnamon Churro. It immediately reminded me of 32. SInce then I have tried many times to recreate the original . After recently discovering the magic of Zeppola, I thought I would give it another try. This is my latest and what I believe to be closest remix of that profile. Comments welcome. ............ ... . Gordo
MIXING NOTES: You can use OOO Powder Sugar in place of the Nic River Sugar Crunch...same percent. Cinnamon Churro is central and essential. BE CAREFUL with the Cinnamon Ceylon, .2 is needed but do not go over,. The flavor has to peek through and not punch through the Cinn Danish Swirl. Also, Pastry Zest, like most Flavorah flavors is very strong so careful or it will change the whole mix.
Mixed, and tested on a Digiflavor Mesh Pro RDA, SS coil @ .15 ohm, atop a Keen Mech Mod.
Just is one version out of 15 that I’ve been working on. I also have this recipe on ELR
Here it is ( http://tjek.nu/r/BA03 )
I’m Going for a deep fried cheesecake I’ll release other versions as soon as I get it just right 👌🏻
One of the first recipes me and my friend Nat came up with when I first started mixing, tweaked to be a bit fuller. This juice is based off of my 2 favorite foods (and lets be honest, who doesn't like these) Apple Pie and Donuts. I found that Country Apple and Apple Filling worked very well to compliment each other, the Apple Filling gives a nice full spiced caramelized apple flavor and Country Apple to add that nice bright baked feeling to the filling. Zeppola is used to help give a nice and full donut and the deep fried pastry dough just rounds it off with making it nice and heavy with a nice touch of powdered sugar.
Finally able to post on all the flavours. I will be sharing more of my recipe in the upcoming days.
it's a really delicious cinnamon glazed donut. At first I tried it without the (WF) Deep fried pastry though it's still delicious but not really what I am after for.
it's a game changer and made it really authentic.
* Really love the mouthfeel
Hope you guys enjoy!
FA Apple Pie, WF Deep Fried Pastry Dough
Thick, fried, and dense dough.
JF Yellow Cake, CAP Vanilla Custard v1
The inside part of the dough, the yellow cake brings the fluffiness into play while the VC v1 contributes with the wetness making it feel creamy inside.
FLV Butterscotch, FW Butterscotch Ripple
This is the filling, we chose both of these butterscotch flavors because they complement each other. FLV on the top not while FW on the base, bringing in that stickiness that we love so much!
CAP Cinnamon Sugar, FW Sweetener
The typical mixture of cinnamon powder and sugar where we roll that fried goodie right after coming out of the oil. FW Sweetener brings that sugary, lingering after taste just like when you bite into a churro or our own Brazilian version of a donut, called "Sonho" which translates to "dream".
Mix this up and let us know what you think by commenting! You can follow us on Instagram - lediybr & madmixer.diy
Everyone is releasing a donut so here is mine that I've been working on.
Blackberry Ice Cream deep fried inside a puffy doughball of bready deliciousness. Dusted in powdered sugar. Deep fried btw. As all donuts should be you heathens.
Got some awesome ideas from recent donut recipes!! Shoutout to those mixers whos names i will search for and then credit lol. The pretzel dough works so well here as a yeasty dark note. The sweet bread is AHMAZING....VSO blackberry is otherworldly.
Give this about a week. Its rich and delicious. I sweeten with 1 drop cap ss per 10ml. As always, sweeten to your tastes.
Bubba is throwing a carnival and you're all invited. Don't forget to grab some deep fried watermelon ice cream on your way out. For y'all new to BubbazBrewz, Bubba is my dog. He is a great dane/black lab mix. Bubba likes to eat everything he can smell, and we here like have a nose for flavor and a passion for DIY and affordable vaping.
Times like these are too stressful, so I wanted something reminiscent of a day at the fair. Loading up on fried sweets and sprinkling in sweet fruity treats. I'd come home with a blissful stomach ache every time. Those were the days weren't they?
LB Vanilla IC is one of those gems that has gotten a ton of attention recently. I actually pulled it out of the first box I started DIY with from LBs starter kit. This is a delicious VIC base for this fried watermelon ice cream
WF- VC extra brings a more complete feeling to the Vanilla ice cream, as LB lacks a touch of the 'nilla' essence.
WF deep fried pastry dough - one of the main components here for the carnival fried food effect. May be replaced down the road but for now it stays where it stays.
MB Big Watermelon - we are hooked on this melon here at bubbaz and we love the somewhat artificial candied taste of this watermelon flavor. We often eat a watermelon sherbert from Wally world that tastes just like it.
Cap sweet watermelon - extra layering for the watermelon flavor so the MB doesn't get lost in the deep fryer
Acetyl Pyrazine - this is our choice on this mix to help boost the fried flavor of the whole mix. 2 drops per 15 ml is our reccomendation.