Used in 40 recipes at an average of 1.7%.
I have been working on this recipe for over a year. I've tried lots of flavors. I still have lots of flavors I haven't tried. Yogi is one of my favorite liquids of all time. All that being said this isn't a clone. I use flavors I think are in Yogi as a starting point, but I wanted to make a granola with a more of a nuttiness quality. Let's start.
The oat note fell into step with RF Oatmeal Cookie. I'm pretty sure this is the oat flavor in Yogi. It is a fantastic oat flavor. I added the WF Oats and Cream to support it.
In another support role is WF Honey Roasted Peanuts, it boosts the oat flavor with that peanut skin taste, while adding some honey coating,
One of the other key flavors is the WF Brown Sugar Cookie. Essential in providing that brown sugar depth with a tad of mouth feel.
FA Honey for the honey note.
FA Maple for the maple note, supported by FW Maple Pecan to try and some additional depth and nuttiness.
To add a richer dark sugar note and some additional nuttiness FW Butter Pecan.
I played with the percentages and this is where I landed. I'm happy with this as an all day vape. The super sweet just to boost everything. This will change as I get around to it. Suggestions welcome. At the end of the day, I get different flavors at different times, which is what I like in my vape. I vape this mostly on a series mech and enjoy the changes as my battery starts to weaken.
A cookies and cream recipe. It 's a fluffy buttery cookie with a thick cream on top.
The cookie consists of INW Biscuit stone, VT Biscuit Base, WF Brown Sugar Cookie SC and WF Shortbread Cookies SC. The INW Biscuit gives the base of the biscuit with its well-known buttery flavor. The WF Shortbread Cookies provides the very fluffy feel to the cookie, but to balance it out and tighten it a little I added a VT Biscuit Base. Brown Sugar Cookie gives bass to the stone with slightly sweeter notes like black sugar over darker dough (oatmeal - biscuit?).
The cream consists of TPA Bavarian Cream at 2% where it starts and gives caramel notes,, WF Caramel Butter, VT Pudding Base where it acts as a bridge with its biscuit notes, but also rounds the biscuit and cuts the very rough texture. Last but not least, VT Sweet Cream that slightly lightens the creams and spreads them to the recipe. VT Cookies and Cream is the perfect bridge for this kind of recipes.
Made for Fresh 's saturday DIY show https://youtu.be/vBCjmp8jgiU
Well GOT came to an end and for me this season was like waiting to ride the Kingda Ka roller coaster in Jersey, finally getting to ride it and after the ride is over promptly puking your guts out. Sansa and Daenerys should have teamed up and RULED all!!!
Instead the writers turn Danerys into an entirely different character, that BBQ an entire city - which is then supposed to justify the homicide by the man who knows nothing and to top it all off they placed a three eyed raven on the iron throne . THE one redeeming aspect of the season was that SANSA declaring the Norths independence and took her rightful place as queen in the north .
Scone base is mainly the Biscut, and Brownsugar cookie with a little of VT pudding for body - nice body with a touch dark biscuit bakery on the back
Raspberry jam and Sweet currant is lovely - as that currant gives you that nice tart bright note
Sweet cream adds a touch of cream note with out overpowering the bakery
on the inhale you get a nice bright sweet marshmallow vanilla that transitions to a nice creamy gooey custard using Fresh03 quick custard and finishes with a brownsugar cookie / nilla waffer bakery note. This is a simple, VERY TASTY and really well balanced mixed - it is for those that like a creamy full mix but do not want that over the top egginess of a custard. This is very vapeable off the shake but really comes together at 5 - 7 days
Tested on a reload RDA at 65W on a .15 alien coil
flapper pie is the base of this it is has a nice light caramel with a vanilla pudding/ custard/ meringue cream filling a light bakery note.
Quick custard by @freshepies (LB vanilla ice cream and FLV vanilla pudding - if you do not have these flavors I highly recommend u get them as it is probably one of the most useful cream custard bases out there) really fills out the cream part of this mix and is nice off the shake but hits its stride at 4 - 5 days. it creates a custard type of profile with out some of the heavy egg notes
marshmallow gooey is pretty much "fluff" and I love it!! it adds some of those marshmallow vanilla top notes, and helps transition to the custard
The brown sugar cookie and cap sugar cookie are noticed on the finish as the crust and support the bakery in flapper pie