Used in 9 recipes at an average of 4.5%.
I am not one to enjoy Banana profiles too often, but i saw this profile of Banana pie with caramel and thought I would give myself a challenge, and I love it.
I broke it down into layers, Banana Pudding, the pie shell, the caramel inside, and topping.
Banana Pudding: i wanted a good base that could be used in almost any banana dessert profile, I went with Solub Arome Banana Custard and FLV Vanilla Pudding. These 2 together created a delicious banana pudding.
Pie Crust: This combo is one of my favorite graham pie crust to use for a basic buttery graham crust. fA Graham Crust with JF Biscuit.
Caramel Filling: pleasantly surprised with these flavors Solub Arome Caramel Butter with Sulub Arome Caramel created a delicious creamy buttery caramel perfect for this profile.
Topping: pretty simple with this, Cap Vanilla Whipped Cream. That was all that was needed for this topping.
You might like more banana layered in, add some Molinberry Soft Banana or WF Banana Puree. I love it like this.
Add sweetener to your preference.