By: Molinberry (MB)
Used in 57 recipes at an average of 2.743%.
A South African dessert of milk pie, and pie crust. Simple. Tasty.
Made on Live Mixing
Credits due to wayne for inspiration and Luke loop for the idea, and to Shyndo for the OG.
So the idea here is this.
Sweet Rice is good, but it fades, BUT that panna cotta does something imo to that CAP chai tea, that makes this slightly rice-starchy thing go down, and instantly had the idea to pair em all together. CAP brings a creamy Vanilla vibe with all the chai tea going on with it as well, which is also very delicious. Then..
Luke comes in with this pic of a cherry coconut rice pudding, knowing I'm a cherry freak, and i took off....
Coconut Custard wf was my obvious choice to help this pudding vibe out, cuz its awesomely creamy.
Ssa Ripe Cherry + a little ssa compote cherry were my obvious choices here for that topping.
Chai Tea, Sweet Condensed Milk, Whipped Cream
Made on Live Mixing:
This recipe was created for my "in-theory" section of videos featured on my youtube channel "nevans above - the mixing hub"
if you mix this recipe please then please rate and review accordingly, also leave me some feedback on youtube to help me grow :)
An uber creamy panna cotta drenched in a vibrant forrest fruit coulis.
This is a delectable Panna cotta, with added zing, demonstrating the simplicity of creating an simple, yet complex tasting juice using 3 or 4 quality ingredients. The yoghurt isn’t entirely necessary but it adds an additional layer of complexity to take the base from good to magnificent...
MB Panna Cotta is described as a “Creamy and soft panna cotta dessert with soft cream and hint of raspberry and a touch of vanilla” which perfectly surmises this gem. I picked up an unexpected nutty/malty note which keeps this from being flat but may take some by surprise. Although the malty note is not unpleasant, it may not fit into delicate recipes where a true, plain panna cotta is the desired profile. In this recipe however, it adds depth and marries beautifully with the dark & earthy berry layer.
I added a smidgen of FW Yoghurt to cut through the creaminess and add a bit of ‘zing’ to the Panna cotta base. This can be omitted if you prefer a fuller, creamier vape but I believe the two compliments one another perfectly.
The fruit layer is not a new revelation, but this combo just works so stunningly, that it was the obvious choice as the crowning jewel to adorn our lionheart.
The hint of raspberry in the panna cotta is just enough to compliment the fruit combo and sits nicely in the background.
WS23 optional at 0.25% to emulate a cold version, and works a treat here.
The cream needs at least 7 days to find its happy place. 2 weeks is better...
Recipe development video here: https://youtu.be/VmDya_URceM
Mixed for MIXEN VIXENS based on the picture. This looks like a layered desert mousse to me with a nut base which is what I tried to create . On the inhale I get a nice creamy honey vanilla note that transitions to slightly floral pomegranate and almond finish
For the purple layer lavender , pomegranate and vanilla whipped cream create a nice bright pomegranate with a slightly sweet green floral note
For the white layer I used the panna cotta and honey to create a sweet vanilla cream with a sweet floral honey finish
For the base I used almond cookie and almond for sweet almond finish
Dark spiced Rum and dark chocolate is a great pairing as they share similar compounds and really bring out the best in each other in this trinity chocolate sauce.
MB panna cotta creates the base for this with flv pudding for a light vanilla note and sweet cream to help blend these notes . that come through on the inhale . Panna cotta is light and smooth geletan based desert, it not a really dense and super creammy. MS panna cotta does a nice job here for that , along with just a touch of FLV pudding for some body.
FA Jamaica rum adds some rum spice notes that sits in the middle to the end of the vape - bridging the pana cotta and chocolate .
trinity for Chocolate syrup Lava cake at low percent along with VT dark chocolate and A touch of love is my new trinity. they create a dark chocolate creamy sweet syrup that is noticeable on the exhale
NOTES and SUBS: you can leave out the VT dark chocolate and VT love but the combination add some depth to the chocolate and a creaminess ,which makes for a really lovely dark chocolate sauce. Adding a bright sweet strawberry creates a really nice top note in this mix. Add sweetener of your choice I enjoy Sweetness at 0.30%
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Native to the Middle East, they're now grown in many parts of the world. In the US, much of the crop comes from California and late summer to early fall is their peak season.
This lightened up version of a dessert panna cotta uses Greek yogurt for a great tang that pairs well with the milk & honey. The creamy texture is a nice treat with raw figs and it's easy to mix. A perfect light treat for your vaping pleasure.. this was inspired by listening to luis aka Luadr speak on figs.. i just want to be clear that i have never tasted a fig outside of fig newtons (lol)..so i hope it turns out to be as tasty a vape as it looks as a dessert...
My thought process :
I wanted a nice creamy base to place the figs on ,so i chose FLV Milk and Honey along with FLV Greek Yogurt and Paired those with MB epic Vanilla and MB Panna Cotta for what i hope will turn into a nice and delectable Panna Cotta style delight for this recipe and The honey and super sweet will compliment the tangy and slightly sweet fig. As always Vape Happy Folks.... And Enjoy
Last minute entry still in the development stage great vape as of now waiting on steep 🙄. Notes coming soon!!
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