By: Molinberry (MB)
Used in 286 recipes at an average of 2.264%.
Maintained by: ceedee
Coming at you with another tobacco tainted wizardly mix, this is a butterfinger as if it Has been penetrated with a faint tobacco edge :)
Thanks to Phil hailes for sending me a big pack of butterfingers to get this done :)
Everything is self explanatory when considering we’re recreating a real life chocolate/candy bar, I feel the only concentrate in there that needs the explanation is the cereal 27... this adds crunch but that’s not the only reason... if you watch “gourmet makes” hosted by the channel “Bon apetit” on YouTube then you’ll have seen that they added cornflakes, also, butterfingers have a real salty vibe due to what I think is the peanut butter, so I have used CCW salted caramel to reach that profile.
If you like what I do then please rate and review accordingly 😘
I DID NOT USE MB GLAMOUR CHOCOLATE!!! I USED MB-CHOCOLATE PEANUT BUTTER MILK!!! unfortunately ATF doesn’t have MB chocolate peanuts butter milk in its database so I chose glamour chocolate just so I could input the percentage. PLEEEEEASE DO NOT USE GLAMOUR CHOCOLATE! 👍🏻
If your anything like me and LOVE LOVE LOVE Reeses then you honestly HAVE to mix this up! This recipe right here may just be one of my finest symphonies and I can’t put this stuff down! Its easily an ADV and I just wanna give a quick shout out to @nickevz with is great idea of adding cap sugar cookie to a milkshake recipe,it really does make a huge difference!! Great call mate. If you haven’t checked his work out please head over to his recipes as he has some killer shit. This recipe is S&V APPROVED but like everything in life,aging will only make it better.😉Please rate and review my recipe as it really helps others decide whether they want to try it or not. It also makes me a better mixer in the long run. 🙂 merry Christmas all and I really hope you enjoy this gem as much as I do. 💙
A special all Molinberry recipe I have prepared for you all.
A delicious "Cherry Ripe" recipe that is just how it should be.
A lovely layer of delectable cookie textured with a little coconut with a lovely soft cherry & coconut center while covered with a silky rich chocolate.
"The Texture and balance of flavor is simply delicious"
If you don't have the wonderful Molinberry Sweetener Blend you can use Capella Super Sweet at 0.5% for a very similar result.
Note: I enjoyed creating this recipe on a SST Alien Coil 0.2ohm on a Wotofo Recurve RDA at 60W
5 Days Steep for best Results.
Simple and tasty chocolate and banana cream mix.
I don't think the flavors needs much description, apart from VT Devon Cream, which has a fantastic chocolate note to it. To me it's a full-out chocolate flavor. MB Glamour Chocolate a lighter slightly milky chocolate, and it's the reason why this needs around a week of steeping, since it takes a while for that chocolate flavor to fully develop.
Sweetener is highly recommended for this mix, TFA 1% or CAP 0.5%.
WS-23 works here too, if that's your thing.