Used in 1280 recipes at an average of 3.025%.
I wanted a fruity cake flavor, what better than pineapple upside down cake? The pineapple comes thru immediately up front. While the cake lingers after. I used the vanilla butternut for the wetness of the cake and the biscuit for that “baked good” taste while the butter base ties it all together. I like Vienna cream with pineapple because it has the same sweet yet sharp profile that compliment each other for another layer of depth. Enjoy this one with your fav RDA off the shake or steeped for a couple days.
Blue Raspberry from scratch
As legend has it, five mixers came together on the Diy_ejuice discord and played a dangerous game. Each one selected a flavor secretly and threw it into the pot. After a bit of brewing and dark magic, they were amazed by what had been created! Somehow Blue Razz appeared out of the five basic elements: pizza, pudding, dog, malfunction, and foment.
Tropical Pineapple and Paw Paw with creamy yoghurt and a touch of lime.
Made for Mixin’ Vixens- I know the photo shows banana- but I’m really not a fan of banana. Paw paw is said to share similarities so I chose to use that instead.
MB Pineapple Lassi is an amazing yoghurt with a fairly good pineapple but it needed some help, so I used the VT and INW.
The VT Paw Paw is quite high at 3.75%. But I needed to push it that high to get it to come through over everything else.
VT Yoghurt Drink adds to the yoghurt as well as having a citrus note which brightens the fruit. It also sweetens the mix.
CAP Creamy Yogurt gives the yoghurt more creaminess and yoghurty tang.
Can definitely SNV- maybe give it a few hours minimum though. Improves with a few days steep.
I love Lassi drinks and the one that sticks out the most to me is a Pineapple Lassi with ginger I had. This is my attempt to create that and to use MB's Pineapple Lassi.
So obviously I started with MB's Pineapple Lassi as I've been wanting to build something around that flavor. I kept it at 1.5% mostly because I want all these flavors to blend without one being too dominant.
I wanted to back up that pineapple with some fresh pineapple used in the drink, so I went with INW Pineapple for that purpose. After some trial and error I went with 3% to keep it above the ginger.
I added a fair amount of VT Yoghurt Drink to fill in the drink aspect and to lighten things a little with that lemon note.
To further push the creamy drink I added a dab of FA Cream Fresh just to add some nondescript creaminess.
The Ginger was hard. I honestly just went with Cap Gingerbread as that's the only ginger I have. I think it works. It does bring a bready note, but I kind of like it and makes the flavor a little more dense and layered.
The drink I had was sweetened with Honey, so I wanted to add a bit of that without getting a strong honey taste. I really wanted just a little of that honey depth and slight sweetness, so I went with a modest amount of FLV Milk & Honey. I think it blends well with the Cap Gingerbread as well.
Finally, this is a sweet drink so I added a tad of Cap Super Sweet to raise things.
Suggestions would be appreciated if another ginger would give me a mild sweet ginger note I could use.
Well this came as a request from a friend I started mixing for. He wanted a mango pineapple juice type of mix so I went hard on the mango and pineapple. I've found the 3%-1% INW Pineapple to Golden Pineapple is really a sweet spot. For the main mango's I went with the staples FLV and VT Shisha. Like many FLV flavors their mango is potent and on point. When you open Shisha Mango and smell it, its just straight mango nectar. The mango & tango is one of my new favorites. It definitely needs Mango support and the tango, whatever it is, helps the pineapple pop. If want something fruity try this and add WS-23 if you want, go nuts.
Profile- Pineapple White Chocolate RY4
A Final Farewell To Holy Holy Grail RY4 v1.
Like most times I'm coming up with a recipe I was in the mood for something weird and very different. I haven't messed with DFS HHG all that much and wanted to do so. I also haven't used VT Love (White Chocolate) much either. Naturally...lets put them together. I was going through my fruits and trying to figure out what would go well with a RY4 and White Chocolate. For some reason Pineapple stood out to me big time....so away we go!
There isn't a whole lot of complexity to this recipe and I was happy with the choice of flavors so at this point it was just a matter of nailing down percentages.
INW Pineapple/Cap Golden Pineapple- This is my favorite Pineapple combo. Cap Golden is the nice sweet slightly candied pineapple which blends really nicely with the more prickly realistic INW Pineapple. INW is a weak bitch of a flavor but it does really well at 5%.
DFS HHG- There ain't much to say here. It's delicious. Some Vanilla, some Caramel, tiny bit of bacco. Can't go wrong!
VT Love (White Chocolate)- I've fallen in love with this flavor. Nice and rich, thick almost creamy white chocolate. I prefer this to LBs White Chocolate because it isn't even close to as coconut heavy as LBs version. I love coconut, but it just doesn't belong here.
V1- I started with 7% DFS HHG, 3% Cap Golden Pineapple, 5% INW Pineapple and 2.5% VT Love. The HHG wasn't as pronounced as I was hoping for and the White Chocolate was a tad buried. The Pineapple blend was perfect just where it was.
V2- Because both HHG and the White Chocolate were not as prominent as I hoped for I bumped the HHG to 8% and the WC to 3%. This was a step in the right direction. I liked where the WC was at but the the HHG was overpowering the Pineapple blend.
V3- I decided to split the difference for the HHG and go with 7.5% enough to keep it out front but not enough to drowned out the pineapple. 3% Cap Golden Pineapple, 5% INW Pineapple, 3% VT WC and I'm in Heaven. I've mixed 2 or 3 30mls of this version within the last couple weeks and cannot get enough of it.
So the twist. Sometime in the middle of developing this recipe, DIY Flavor Shack for whatever reason...announced HHG will be getting a V2 with no more V1. This blows. I've started testing HHG V2 and so far I'm finding it lacks the body that V1 has. I'm not terribly sure how it will affect this recipe. However, I do plan on mixing up a batch with V2 to see what tweaks will need to be made to get it as close to this delightful version. So, on that note. Mix this shit up because I can confidently say its one of the best ways to use up the rest of your V1 HHG ;).