Used in 1154 recipes at an average of 1.703%.
Nectarine apricot and passion fruit are the main notes. Enhanced with Fa orange to brighten the nectarine a little bit of lemon lime for the Sorbet aspect and marzipan for the sweetness. EM serves as an emulsifier and gives you a sweet exhale aspect of sorbet without the sweetness of Sucralose that would turn it into a candy.
Sweetener is optional I would say keep it under 0.5%
Polar Blast and WS23 are optional at around 0.5%
If you want to add cream and keep the integrity of the mix I recommend FA Custard for the creamy lemon notes at 0.75% with Cream Fresh at 0.25%
If you want it deeper add a touch of Brandy at 0.50% to 1.0%
Mixed on Fresh03 SaturDYI'ing with Friends on March 23rd 2019. I love passion fruit, it's not a mystery so as we were doing tropical ice creams I had to do a passion fruit sherbet.
VT Fizzy Sherbet + WF Frozen Yogurt = This is the sherbet base. The yogurt acts like the cream that gives this lush and generous feeling to the sherbet.
VT Passion Fruit + FA Passion Fruit + VT Yellow Passion + CAP Grapefruit = The passion fruit full force. VT and FA Passion fruit are a strong fruit base. VT yellow passion makes the passion fruit more authentic and a touch floral. CAP Grapefruit is here to give it a little tartness and redness.
Cap Super Sweet = rounds up the vape very well and makes the passion fruit pop.
I hope you enjoy this as much as I do !
Be queer & vape on !
[Photo Credit: Sam Linsell - https://drizzleanddip.com/2011/11/11/fridays-food-porn-granadilla-sorbet/]
A deliciously thick and creamy cheesecake blended with fresh mango & a drizzle of passion fruit.
I set out to create a thick and creamy European style fresh cheesecake, incorporating the magnificence of FE Mango...
INW Yes, We Cheesecake is my absolute favorite Cheesecake at the moment. The Philadelphia style cream cheese base is so so smooth and delectable that is is just about perfect. I added a touch of LA Cheescake to take this over the edge, without maxing out the INW. Combined, this is creamy cheesecake heaven!
As explained in Pango, FE Mango is the quintessential mango flavour to date and I predict that it will become the go-to mango very, very soon. It perfectly encapsulates the very best a fresh, ripe & luscious mango to be with zero, zip, zilch, nada room for improvement. The is the epitome of mango. Period.
FA Passion fruit is added with caution to cut the mango 'just so'. It imparts a delicious Passion fruit back note without detracting form our hero.
Give this baby 5 days or so to settle and enjoy!!!
Citric tropical juice infused with a light rum boozy note and a slightly creamy finish.
If your sensitive to TH I would let it steep a few days so that the citric notes calm down and you can also use EM to add a little smoothness if your one of those people sensitive to the citric notes in lime Tahiti and sweet tangerine.
*used a touch of Pom for the grenadine
Inspired by the Hurricane Cocktail.
2 oz. light rum
3 oz. dark rum
6 oz. passion fruit juice
6 oz. orange juice
2 tbsp. grenadine
This is the result of a collaboration with Max Savage and originated from an idea that Silky had. Silky recommended that I try FA Passion, FA Papaya, and FA Guava together to scratch my itch for a funky fruit mix. I tried it out, but it wasn't weird enough. So Max Savage and I went through a few iterations to nail down an odd, but delicious combination of flavors. The end result is somewhat of a tropical smoothie, and I really enjoy it.
We started out using Guanabana, but it didn't get along with the profile so it was tossed. Yakima Hops any higher was adding too much bitterness, and CAP Sweet Mango wasn't showing up enough at 3%. My favorite part of this mix is FA Papaya, it adds a wonderful and smooth quality to the vape, and tones down all of the sharper edges of Yakima Hops and Pink Guava. FA Passion adds some nice brightness, and the super sweet makes everything pop.
Please don't ask me what I was thinking when I made this. To be honest, I just threw some flavours together and hoped they worked. A couple of minor tweaks and here you have it. For me, the banana and pineapple are at the forefront of this. All the other flavours seem to blend in nicely. I've put 15 days steep time as I made this Nov 25th and didn't like it after 2/3 days so I just left it. Just trying it Dec 23rd and it's pretty damned tasty.