Used in 297 recipes at an average of 0.955%.
I DID NOT USE MB GLAMOUR CHOCOLATE!!! I USED MB-CHOCOLATE PEANUT BUTTER MILK!!! unfortunately ATF doesn’t have MB chocolate peanuts butter milk in its database so I chose glamour chocolate just so I could input the percentage. PLEEEEEASE DO NOT USE GLAMOUR CHOCOLATE! 👍🏻
If your anything like me and LOVE LOVE LOVE Reeses then you honestly HAVE to mix this up! This recipe right here may just be one of my finest symphonies and I can’t put this stuff down! Its easily an ADV and I just wanna give a quick shout out to @nickevz with is great idea of adding cap sugar cookie to a milkshake recipe,it really does make a huge difference!! Great call mate. If you haven’t checked his work out please head over to his recipes as he has some killer shit. This recipe is S&V APPROVED but like everything in life,aging will only make it better.😉Please rate and review my recipe as it really helps others decide whether they want to try it or not. It also makes me a better mixer in the long run. 🙂 merry Christmas all and I really hope you enjoy this gem as much as I do. 💙
Delightful and melancolic creamy decadence.
Aromatic, sweet & creamy, complex, tobacco blend. Comforting and savory, nothing really stands out.
Appeals to the pervs addicted to the Don Juan Reserve and likes, but without the RY4 off flavor and the sucralose excess.
Needs a good week steep, or the LA Cream Cheese Icing will hit you with a high note, which fades gracefully.
A coil gunker, but you can't have cocoa and a clean one!
To me? Spot on!
One of my best seller down here in Brazil.
Still, maybe you could add some (2-3%) of CAP Van custard if you dare make it creamier -But knowing that it’s not supposed to be a custardy profile!-
I kinda looove the feeling of dark melting hazel that comes from this mix.
Because of the “metallic thing” coming from the hazel groove, and cocoa’s dryness, please be a dear and wait those 3 weeks, deal?
Hope you enjoy!
Lots of love and flavor <3
Lo mejor de las dos versiones del Don Juan Reserve unidas en una sola receta...pastel de chocolate, nueces pecanas, galletas Graham y cremoso helado de vainilla.
En ésta receta podrás distinguir perfectamente todos esos matices y ningún sabor predomina sobre los demás, haciendo reconocibles todas sus notas.
Si tienes debilidad por el Don Juan este eliquid te encantará, y si no eres muy aficionado no te dejará indiferente.
Espero que disfrutéis del hermano mayor de este riquísimo eliquid.
A Mocha Frappuccino like recipe, very flavorful.
PS1: This is not my recipe I'm just reposting it here to keep track of my batches
PS2: Credit to DIY ELIQUID RECIPES at https://www.youtube.com/watch?v=J8oOIkw7AEg
PS3: The tiramisu can be overpowering, if you find it way too strong or don't like it very much you can mix it at 0.5%