Used in 1536 recipes at an average of 1.83%.
My take on a milk tart
Ok, starting off FA Apple pie lays down the crust, crispy wafer and pudding base adds a buttery richness to that crust. And that’s it for the crust.
Now the filling, everyone knows I’m fond of FA milk but it didn’t fit well here, I needed something with more of a butyric vibe so I chose VTA fresh milk backed up with VTA pudding base it’s a good filling but it wasn’t complete, I added sugar cookie to fill it out and add a touch of vanilla, FA almond is self explanatory and is also helped out by the slight nuttiness of the crispy wafer, the chai masala brings nutmeg amongst a few other spices hidden in the back, because this is a simple profile I find sweetener really helped out the mix as a whole so even though you can drop it out I recommend not to.
I also recommend giving this a week steep to let everything blend and to let the chai masala settle down.
If you like this mix and what I do then please rate and review accordingly 😘
A simple apple cobbler. Red/Yellow apple filling with cinnamon, topped with flaky bakery.
Driving along puffing Lemon Tart Remixed i came up with the idea to make an almond vape out of it.
And it ended up beeing to delicious not to share.
The idea was to take out the lemon parts and replace them with almond dito's.
FA Almond and a splash of INW Marzipan felt natural. FA Torrone came as an afterthought.
It was very good already there. Having vaped 30 ml i added TFA Azetyl Pyrazine just to se what happend.
I've been chasing a lemon vape that can resist to higher wattages, doesn't end up tasting like overcooked lemon candy and doesn't fade after 3 days. I like a generous buttery bakery and a bright lemon curd on it with less sugar. When you bake lemon bars in real life, take the amount of lemon juice advised and double it. Trust me, it changes everything.
VT Lemon Meringue Tart/WF Lemon Squares/FA Apple Pie = That the bakery. VT Lemon Meringue Tart is lovely, you could almost vape it on its own. WF Lemon Squares isn't that lemony, but it's absolutely the buttery shortbread base for our lemon bars. FA Apple Pie marries like a charm with lemon and gives this vape the body it lacks.
CAP Juicy Lemon/FA lemon Sicily/VT Sour Lemon = This mix is the bright and zingy lemon juice profile I like. Also, these flavorings will hold themselves at higher wattages. You always need more from Capella fruits and citrus, but when you find the proper % for them, they will behave well and you can trust them.
FLV Greek Yogurt/FLV Cream = This combo is for the curd, for the tang, for the richness. Again, no bakery ever suffered from 1% of FLV cream.
This mix will age well. The first week you'll get a face full of lemon. The second week, your buttery bakery will come out. The third week and on, you'll have a well-balanced lemon bar recipe that will maintain it's lemony goodness albeit a little less zing.
Enjoy, be queer & vape on!
[Photo Credits = © ERIN / www.wellplated.com ]
Okaaaaay, Cornflake Tart :)
Short crust pastry base, mixed berry jam topped with golden syrup doused cornflakes.
FA Apple pie provides the pastry, VTA raspberry jam is the main component towards the jam, being bent by the Saskatoon and jammy berry to a more “mixed” berry jam although still heavy on the raspberry. CAP cereal 27 alone is not enough to class as cornflakes and needed help so FA corn, again at a 10% dilution can work wonders in a recipe if you sparingly and correctly... golden syrup is self explanatory and sweetener is subjective so drop it out if you wish.
If you like this recipe and what I do then please rate and review ❤️
ATF does not have FA corn 10% dilution in the database
My personal take on the beautifully humble “egg custard tart”. Needs Atleast 7 days to steep and allow everything to mellow out. Sweetener is down to Personal preference.i myself use 0.25% CAP SUPER SWEET. Please leave your thoughts on this mix so that others like you can decide whether they want to mix&try themselves. 🙂
Profile: Peach Cream Pie
Worked a bit on this for a while, trying to balance the peaches.
Problem with WF Peach Pie & Cream is, that it's really just peach & cream - no pie! So to construct a light pie, I used 1% AP, 1% FA Apple Pie and a little INW Biscuit for some texture.
FLV Cream at 0.75% are there to boost the creaminess.
I felt JF Honey Peach would work well with WF Peach Pie & Cream to add some sweetness to the mix.
FA Custard is used here as a filler for the pie itself.
Best after steeping a week.
A while ago, I picked up WF Butterscotch Cream Pie - and quite frankly... I forgot why.
So I thought to myself "enough is enough!" and I made this with it.
I decided the mixture of AP, INW biscuit and FA Apple Pie would make the perfect crust I was looking for and it has a sort of butteriness over this combo. And I really wanted you to taste the crust!
Duh.. WF Butterscotch Cream Pie, which is helped on its way by INW Custard, FW Butterscotch Ripple and a little bit SS to make it disgustingly sweet.
I find that WF Butterscotch Cream Pie has just about enough cream in it for me to get away not using a cream - although FW Butterscotch Ripple does give it a hand with that as well.
It tastes pretty fatty, sweet and buttery. Makes me feel like a disgusting pig vaping this, but it's such a guilty pleasure really.
Give it about 3 days steep and you're good to go.