Used in 449 recipes at an average of 3.329%.
I wanted something citrus with a floral twist.
Cap blackberry gives us our base.
Fa blackberry adds that extra bit of floral.
Cap sweet lychee adds a nice tropical twist but still fitting in with overall floral flavour I was looking for.
Then to bring in the citrus I used fa aurora, which to me tastes like a limeade.
Super sweet is optional but does help boost the flavour a touch.
Ws23 can be added 0.5-1%.
Can be snv but give it a week an the floral n citrus notes will balance out perfectly.
I really like CAP sweet lychee and want to make a recipe around it. I developed this a while ago when INW cactus was all the rage and wanted to integrate it, too. I want to tinker with the levels a little but it is a very refreshing all day fruit blend. It even brings to mind the juiciness and fruitiness of a certain popular gum. I've also bumped the koolada and made it a high nic-salt mix for a pod before and it worked well.
Lychee fanatics rejoice!
A very soft, smooth well rounded lychee focused blend with soft gummy mouth feel. Not too sweet, not too floral, absolutely balanced, fresh and different. The best Lychees come from Fujian, and this is the best Lychee I’ve ever tasted.
Nicotine River’s pacific cooler provides a hint of coconut, pineapple and is reminiscent of the blue ocean water flavor if you’re familiar with that. I think you can still buy them at sonic.
Capellas sweet lychee fills out the middle of the recipe and provides some sweetness.
Ws-23 gives it a cool exhale without muting the delicate blend of flavors.
I chose Flavorah sweetness because I’m really trying to avoid sucralose. You could sub with .5 super sweet but try sweetness. It’s good.
Nicotine River’s blue raspberry taffy helps the blue concept of the mix, and provides some tangy, almost chewy mouthfeel.
Flavorah’s lychee helps the sweet lychee stand out by filling out the top notes of the profile.
I hope you enjoy it!
This is a collaboration recipe, there are so many people that worked on this recipe - from our viewers to the TFV team, I just want to thank everyone involved. Here are the related videos:
This category was voted in by the people of Mixologist South Africa https://www.facebook.com/groups/519767141748186/ - we set out on a journey to create something unique with a tropical twist - and in this recipe, the team feels it has been achieved.
This is a perfectly blended tropical mango and pink guava juice, fused with sweet lychee and a touch of papaya, giving you a succulent juicy tropical explosion in your mouth hole.
The hero's being FE Mango & FLV Pink Guava. Initially you get a full on mango hit, followed by a sweet and lightly syrupy Litchi with a nice thick guava exhale - the Marshmallow helps with the mouthfeel of course. The element that was added to spin this whole concept into tropical realness was TFA Papaya - which puts a nice twist in the recipe.
In short - "Tropical realness in your mouthole"
Sweeten and cool to taste, we recommend 0.3% FW Sweetener & 0.5% ws23 (20% Dilution)
Lime and Lychee infused Custard. The Vanilla Bean Gelato is more of a Vanilla flavor than a Gelato flavor. FA Custard Premuim is by far the best custard flavor on the market. I know that it is a difficult flavor to get your hands on so it can also be replaced with TFA Vanilla Custard or CAP Vanilla Custard V2. They do their jobs quite well as replacements.
Let it steep for about 7 days and you should be good to go! This is going to be my ADV, its damn good!