Used in 1498 recipes at an average of 2.847%.
A fiery apple lemonade with a cool finish
FLV lemonade and VT fizzy sherbet make the base of the lemonade, boosted by a touch of FA grapefruit
The combo of FA Fuji and CAP double apple combine to make a strong punch of apple which keep it present from start to finish, it does die down after a few days but is kept crisp by the grapefruit and ws-23
The star attraction is the FLV red cinnamon which puts a different spin on the recipe and with the mild heat you feel on the throat and the cool blast of ws-23 they really play off of each other to give a satisfying vape.
Side note: a splash of whiskey/bourbon works well with the red cinnamon in this recipe and if that’s your thing then I would suggest adding some :)
If you like what I do and this recipe then please rate and review.
Mamasan Mama melons is a mix of Honeydew and Chinese hami melon reminisces of cantaloupe and fresh cream I wanted more vanilla in this mix and added
1% Capella double apple for more of a fleshy fruit vibe you can sub Tpa cantaloupe for Capella if you have it. The 4% honeydew is a little high but this works fine for this mix It's well balanced and great mouthfeel .
Toffee apple meringue pie with nuances of cinnamon running through the curd.
Starting with the base, I use flapper pie to give that generic meringue pie taste, using FA apple pie bends that graham crust into a nice pie crust
Moving onto the curd, the custard from the flapper pie already sets the foundation, adding a touch of FA premium thickens it up, then comes the apple... FLV Apple filling and CAP double apple provide the spiced stewed apple, finally VTA English toffee thickens that curd up further and brings a nice buttery finish.
Lastly it’s all topped off with whipped meringue that WF flapper pie provides so brilliantly.
this is really good off the shake but the apple is too tart and the toffee doesn’t show up until a week into the steep, best after around a week but the longer the better.
If you like this recipe and what I do then please rate and review :)
You know how they say "nothing good ever happens after 2am"? Well that’s a load of s*!t. Per usual Alfred and myself (eyemakepizza) kept Isuamadog up waaay later than his bedtime, he strapped on a headlamp and we were feeling something tropical so we went to work.
We came up with Guava, Pineapple, Lime, and Apple, and some Fizz.
Join us in the Discord! https://discord.gg/ufVTyAQ
So normally this is where all the development notes would go. Normally. Problem is, there really aren't any. It just worked. FLV Pink Guava is the star of the show here and it does it so damn well. FA Lime Tahity Distilled and INW Pineapple are the background flavors here, they play off the Pink Guava really well. Even though Cap Double Apple is the highest % and our original intention was for it to be a dominant flavor, it ended up being very subtle and added a great bit of depth and heartiness to the overall flavor. VT Fizzy Sherbet does what we love it to do and adds some fizz into the mix.
Right on the S&V Pink Guava is very dominant, not to the point of muting out the other flavors, but it's there, it's out front and it wants you to know it. After a day or two, the Pink Guava mellows out a touch and everything balances out but also blends together beautifully. We are left with a super tropical refreshing juice that you're not going to want to put down.
Join the discord and share your ideas!
FW Green Goblin - The main flavor of the whole recipe. Just straight up monster, just a little lacking solo.
TPA Citrus Punch - Adds just a little extra lime taste
CAP Super Sweet - To sweeten things abit, cause Monster floats with sugar.
FW Blueberry / CAP Double Apple - they are working as a support for the flavour.
IMO it's super close to OG Monster
This is a champagne cocktail with cantaloupe and honeydew, decorated with a cucumber ribbon. Since the fruit is not blended in the picture, I tried to make enphasis in the champagne flavor and have the sweetness and fresh green aspects of the fruit.
It took me a couple of tries to nail the champagne but it is freaking delicious! The 2 - 1 ratio between WF and FLV brings toghether the sweet fake sparkling champagne flavor of the first one with the incredibly well represented white wine of flavorah.
FLV Cantaloupe and CAP Honeydew were chossen , not only for the flavor but also because how they complement each other. CAP Double Apple works both ways, helping to the authenticity of the champagne and adding texture to the fruit. WS-23 is there just to help the bubbling effect.
Sorry for my bad english and enjoy! Salud!