Used in 660 recipes at an average of 2.219%.
Essentially i wanted to make a mango and vanilla with a difference, and a dragonfruit with a difference at the same time so i realised i might be able to mix the two intentions together. Fruity sweet dragonfruit is followed by the mango and vanilla rounded out with the cream/champagne. Friends say it tastes like real dragonfruit.
I made this a long time ago, but I thought I'd share this on here. This is a clone for Vape Wild's "Circus Freak" which is now called, "Circus Bear". What makes this recipe different is the banana in this. It is very sweet. It didnt take long to find that it was TPA's Banana. That's also why I added Cap bubble gum. Cap Bubble gum tastes just like the sweetness inside of TPA Banana, so it big time helps pop it out! I have no clue if they even use cap bubble gum in the real recipe but im telling you, it works great! Everything else I added through trial and error trying to clone the recipe. I added some Banana Cream to blend the sweet banana bubble gum profile as well as adds to creaminess with the Bavarian cream. I added strawberry ripe for the strawberry profile and a little sb sweet to make it sweeter. Cap or tfa van custard both work for this. Its been a long time since ive tried the two back to back since i dont buy Ejuice hardly at all anymore. So if any of you have some Circus Bear or Circus Freak (though that bottle may be expired by now lol) at home, let me know what you think.
Steep for at least a week.
A rich strawberry cheesecake custard. Wanted a richer strawberry cheesecake flavor, so i combined 2 of strongest/darkest strawberries I had. For the cheesecake to come through and mix with that "strawngberry" i used inw yes we cheesecake and combined with TFA cheesecake Graham cracker crust. I also added sugar cookie with inw biscuit for a good cookie crust. I added some FLV Cream with some Cap Bavarian for the creamy flavor and a splash of Inw Vanilla shisha to add to the custard and cream. The most important part of any custard is... well the custard... I used MB Legendary custard. You can also use tpa or cap vanilla custard if you don't have Legendary or fa premium. The key to this (like most custards) is the steep. 3 weeks Minimum! I wait like 5-6 weeks myself.
Already explained you can substitute the custard (though id definitely stick with MB Legendary)
I feel Red Touch is necessary for the taste im looking for. You can also replace the INW STRAWBERRY SHISHA w
Tpa Strawberry Ripe @ 6-7%
(Thats actually how i originally made this, but I have a hard time tasting SB Ripe sometimes so I changed it up)
Who’s Joe? Joe’s a morning guy, but only after he gets his ‘nut. His donut served alongside a cup of cappuccino that is.
This is the first iteration of this recipe. The donut and cappuccino come through rather equally and delight the senses with a donut freshly dipped in a warm cup of cappuccino.
Lo mejor de las dos versiones del Don Juan Reserve unidas en una sola receta...pastel de chocolate, nueces pecanas, galletas Graham y cremoso helado de vainilla.
En ésta receta podrás distinguir perfectamente todos esos matices y ningún sabor predomina sobre los demás, haciendo reconocibles todas sus notas.
Si tienes debilidad por el Don Juan este eliquid te encantará, y si no eres muy aficionado no te dejará indiferente.
Espero que disfrutéis del hermano mayor de este riquísimo eliquid.
*Custard used in this recipe is Solub Arome Vanilla Custard not Sasami (SI)*
A Simple Strawberry Custard!!! A nice heavy custard with strawberry accents 7 to 10 day steep Enjoy!!!!
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Check The video of this mix on youtube.. Recipe here mixed Live -----> https://www.youtube.com/watch?v=iKWxzN6BOF0&t=284s