I started with the Arnie Palmer. SC Black Tea is a pretty good sweet black tea. Adding that to LA Lemonade + FLV Lemonade(helps the lemonade longevity) and I wanted to try the VT Sour Lemon. This is a really sweet, tart and zesty Lemon which does a wonderful job of adding to the lemonade base. VT Mango juice is like that mango nectar that you get in a can and FLV Mango is that pure ripe mango. This is a pretty fun refreshing vape, add WS-23 or Sweetener to taste.
This is an idea that I had to make something that I used to really like, crown/Makers Mark and gingerale. Then I got to thinking about a Shirley temple so I wanted to get a cherry flavor in there without the medicine. Really not a ton going on here. The FLV Ginger is a pretty strong ginger and paired with citrus soda/fizzy sherb lemon/lime soda base gets me a pretty solid gingerale taste.
Ok so this was my first foray into the realm of Custard. I decided I wanted to make a Clafoutis, which is basically a dessert with cherries and custard with a bit of a crust to it.
Everyone knows cherries are a bit of a bear, so I didn't want to bite that off with my first custard. I decided to go with a Pluot Clafoutis. A pluot is a plum/apricot hybrid. VT Blood Plum/FA Apricot make the pluot and the liquid amber helps to add that "cooked" vibe. The shisha vanilla is what it is, a vanilla accent, the FA cookie makes a light crust. I used a OOO Powdered Sugar to add a sprinkling of powdered sugar. That last part is the custard which is the main part of this profile. I started with INW Custard, but I felt it was too weak. Not creamy enough and not enough body. I asked @alfredpudding for help and as usual, he was game. He suggested I add 3% CAP NY CC, which @ediblemalfunction uses in his Custard. This was the missing piece, I'm really enjoying this right now.
Ugh so annoying, lost my description. Here we go again. The profile I was going for was a dark berry forward yogurt smoothie with a hint of lemon. The VT Yoghurt drink takes care of the yogurt with the hint of lemon, but it's not thick enough on its own for a smoothie and FW yogurt provides that thickness without making it overly creamy. I wanted to make sure the Forrest Fruit didn't get overpowered by the yogurtness of this mix so I boosted all the dark berries. The FA black currant adds that syrupy sweetness and the FA Bilberry gives it an additional fresh blueberry vibe. TFA Blackberry is notoriously strong and I didn't want it to overpower the mix, but it just belonged in the dark berry mix. This started as a collab on the DIY_eJuice Discord with @isuamadog, but we veered in different directions as he wanted to bring the yogurt to the front. As always fun times on the discord and delicious recipes.
This is a very simple lemonade base. To me its fantastic and here's my theory. FA Lemon Sicily notoriously fades quickly and combine with LA Lemonade it gives you that great sweet lemonade up front. The problem here is that you can't really mix much of it, this is where the FLV Lemonade comes in to play. It takes 3-5 days to really open up, its fine as a SnV but starts to shine after a few days. You get that really tart and sweet lemonade. As the Sicily starts to fade the FLV Lemonade starts to get brighter and sweeter, thus extending the life of your lemonade base. Add your fruits and ws-23 as you like.
Ok so I mixed this up in the DIY_eJuice discord in collaboration is @Isuamadog. There is a need for a sweet creamy base which where FLV cream comes into play for the creaminess, but to water it down a bit and add more sugar FLV Milk & honey was introduced. Combine this with the sweet rice and you have that silky rice with a touch a touch of pistachio cream topped with toasted almonds. The pistachios play really nicely with the almond. Enjoy!
Ok first things first, this was inspired by Kittybit8. His version looks damn tasty and we were chatting in the DIYeJuice mixing lab and we came up with 2 versions of this. Here is his version http://alltheflavors.com/recipes/145323#frenchmorningsbynordicflavoursv
So onto the recipe: We have a base of VT croissant, which I haven't seen much about at all. I did see a recipe which combined it with FA cookie to provide some more body to go along with this buttery croissant(http://alltheflavors.com/recipes/131827) and I have to say @Demented76 nailed it. Its the perfect base.
The bilberry is pretty strong berry, so I didn't want it to overpower the blackcurrant. The good news is that both have that syrupy texture to go alone with the fruity goodness. I brought in the TFA marshmallow to sweeten and fluff. Steep at least one full day or the you'll just taste the base. Enjoy!
I'm going with the obvious theme, I like adding the FLV lemonade because it increases the longevity of the lemonade base as Lemon Sicily can fade quickly. The FLV lemonade gets really juicy after a few days and still has that tart kick. Electric blue is my favorite blue raz candy flavor, but it has no body whatsoever which is why I add a touch of INW Raspberry concentrate to add a bit of body to the Blue Razz flavor without taking anything away from it.