0 of 5 (0 reviews)
I wanted to do a peanut butter pie similar to the one you can get at Outback Steakhouse occasionally. (not sure when it's "in season") It's a creamy peanut butter pie that's very rich and uses Nutter Butter in their crust instead of graham. It's not 100% that... but it's very good.
This does become richer with a week+ steep but it's pretty good after a day.
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Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Sugar Cookie | 1.25 | |
| FLV | Vanilla Custard | 1 | |
| LA | Peanut Butter | 4 | |
| VT | Cheesecake | 1.1 | |
| WF | Honey Roasted Peanuts SC | 0.5 | |
| Conditioning Time: 7 Days Total Flavor: | 7.85% | ||
Formulations
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