0 of 5 (0 reviews)
A holiday custard similar to egg nog but not a strong one. Thick and rich in vanilla more than spice. It takes a bit of time to let the spices settle in but worth the wait. Thinking of adding raisin rum to a small portion of my final batch to see how it plays out. Happy FESTIVUS!
COPYRIGHT: This recipe is the property of That_Hohmie and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | New York Cheesecake | 1.5 | |
CAP | Sweet Cream | 2 | |
CAP | Vanilla Custard | 5 | |
HS | Gingerbread | 1 | |
OSD | Lucky Shot | 3 | |
TPA | Graham Cracker Clear | 2 | |
TPA | Holiday Spice | 0.25 | |
TPA | Vanilla Bean Ice Cream | 2 | |
TPA | Vanilla Swirl | 1.5 | |
Conditioning Time: 10 Days Total Flavor: | 18.25% |
Formulations
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