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Based on "The New Pistachio RY4U", this version boosts the butterscotch & switches out the pistachio in favour of a hazel/walnut mix from FA nut mix. Additionally, TFA black honey adds a touch of honey/syrup & coumarin to the profile. Really benefits from a long steep.
COPYRIGHT: This recipe is the property of method1 and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Super Sweet | 0.5 | |
| FW | Butterscotch Ripple | 4 | |
| FA | Cookie | 1.5 | |
| FA | Nut Mix | 1.5 | |
| TPA | Black Honey | 2.5 | |
| TPA | Ry4 Double | 3 | |
| TPA | Vanilla Swirl | 3 | |
| Conditioning Time: 14 Days Total Flavor: | 16% | ||
Formulations
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