5 of 5 (1 reviews)
What can I say. This is pretty much just a nice solid butterscotch custard. Give it a mix and allow to steep for 2-3 weeks and enjoy
COPYRIGHT: This recipe is the property of FlyingCustard and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Cake Batter | 2.5 | |
CAP | Vanilla Custard | 7 | |
FW | Butterscotch | 3.5 | |
FW | Butterscotch Ripple | 1 | |
TPA | Toasted Marshmallow | 2 | |
TPA | Vanillin 10% (pg) | 1 | |
Conditioning Time: 15 Days Total Flavor: | 17% |
Formulations
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