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Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia. The dish is more often known as goreng pisang in Malaysia, Indonesia, Singapore, and surrounding countries.When I was a Young Marine out on deployments to the orient i would love to stop and indulge in this simple but delicious snack while on liberty in Singapore... Brings back Nostalgic feelings ... I hope you all enjoy this mix as much as i do ... My Inspiration besides the Nostalgia was to bring something different to the community and inspire others to think outside the normal things we mix .....agian enjoy
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COPYRIGHT: This recipe is the property of DaddyKane91 and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | French Vanilla | 0.5 | |
| CAP | Sweet Cream | 0.75 | |
| FLV | Sweet Coconut | 0.5 | |
| FW | Brown Sugar | 1 | |
| FA | Zeppola | 1 | |
| PUR | Banana | 2.5 | |
| TPA | Banana Cream | 0.5 | |
| Conditioning Time: 14 Days Total Flavor: | 7.5% | ||