5 of 5 (1 reviews)
I created this for the DMC cinnamon challenge, but this recipe is delicious with or with out the cinnamon. This is a bright juicy pear coated with a creamy butterscotch, caramel, and cinnamon. Enjoy
The pear is comprised with the FA pear for the juiciness, the INW pear for the bite and texture, and the TPA quince to make it pop. The coating is created by the FLV butterscotch teamed with the DC and rich cinnamon.
COPYRIGHT: This recipe is the property of Deweysuds and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Super Sweet | 0.25 | |
| CC | Devon Cream | 3 | |
| FLV | Butterscotch | 1 | |
| FLV | Rich Cinnamon | 0.15 | |
| FA | Pear | 2.5 | |
| INW | Pear | 2 | |
| TPA | Quince | 0.75 | |
| Conditioning Time: 5 Days Total Flavor: | 9.65% | ||
Formulations
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