5 of 5 (2 reviews)
After being given a bottle of Gingerbread Man, I was convinced I could one up them. This is my take on a Gingerbread Ice Cream Sandwich.
Lorann Bavarian Cream, CAP Butter Cream Buttery smooth creamy mouthfeel, Vanilla.
CAP Gingerbread Not the time of year, I know. Self explanatory ingredient though.
FA Maple Syrup A little softening to the gingerbread, darkness and a little sweetness for the mix.
FA Meringue, FA Vienna Cream, CAP Vanilla Bean Ice Cream Ice cream obviously. This is one of my favorite ice cream bases to build on. CAP can be subbed for TFA if you prefer.
FA Zeppola A light dough contribution to represent the "sandwich" part of the profile.
CAP Super Sweet Optional, But for my taste buds .4% felt right.
COPYRIGHT: This recipe is the property of SteamOn and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Butter Cream | 0.5 | |
| CAP | Gingerbread | 2 | |
| CAP | Super Sweet | 0.4 | |
| CAP | Vanilla Bean Ice Cream | 3.5 | |
| FA | Maple Syrup | 0.3 | |
| FA | Meringue | 0.8 | |
| FA | Vienna Cream | 1 | |
| FA | Zeppola | 1 | |
| LA | Bavarian Cream (vanilla) | 1 | |
| Conditioning Time: 7 Days Total Flavor: | 10.5% | ||