5 of 5 (1 reviews)
A while ago i had the urge to create a lemon-y cream-y recipe and tried a lot of combinations. Then last month i finally picked up the last ingredients to mix dazcole's "Dinner Lady A Lemon Tart Remix" and loved it, but still i wanted something more creamy, so with what i learned from my earlier tests i changed some things up a bit.
I made the creams a little heavier and put them a bit more upfront by reducing the lemon, using TFA's Butter instead of CAP's Golden Butter and added some Marshmallow for some of the Meringue as well as using CAP's Vanilla Custard instead of FA's Custard Pi. To meld everything together i used TPA's Dragonfruit which worked really well and rounded everything up nicely.
I really love this recipe with a little Menthol added. Polar Blast should also work really well. If you like it, please leave a rating.
Best after 3-5 Days but it's also good as S&V
Special Thanks to dazcole for his original work on "Dinner Lady A Lemon Tart Remix", his inspiration and permission to share this recipe.
COPYRIGHT: This recipe is the property of Waldschrat and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Juicy Lemon | 1 | |
| CAP | Super Sweet | 0.5 | |
| CAP | Vanilla Custard | 1 | |
| FW | Lemon Meringue Pie | 3 | |
| FA | Lemon Sicily | 2.5 | |
| FA | Marshmallow | 0.5 | |
| FA | Meringue | 1 | |
| INW | Biscuit | 0.5 | |
| TPA | Butter | 0.5 | |
| TPA | Dragonfruit | 1 | |
| TPA | Graham Cracker Clear | 2.5 | |
| Conditioning Time: 5 Days Total Flavor: | 14% | ||