Recipe Image
5 of 5 (4 reviews)
license
Created By: dazcole
Added On: 03/21/17
Published On: 03/21/17
Updated On: 05/08/23

Elevenses....Honey snap biscuits

A short break for light refreshments usually with tea or coffee,taken at about eleven o'clock in the morning.

This is the perfect vape for that mid morning coffee break but feel free to vape this anytime. Delicious warming ginger baked biscuits coated in sticky honey. Everyone deserves a break relax and enjoy.

Notes

Cap sugar cookie

Doesn't need much of a write up for this one everyone knows this is the staple for a great cookie/biscuit base it ouses flavour,has versatility and presence.

Inw biscuit

Again another great bakery flavour but with different properties. Pair it with cap sugar cookie and it transforms it giving it more bite,a deeper bakery flavour and some added texture and butter.

Cap gingerbread

By far the best gingerbread out there it does what it says and is all that's required for the ginger. It pairs so well with cap sugar cookie without bullying it.

Cap vanilla custard

A biscuit needs a little vanilla it steps it up a level turning a bland biscuit into one you want to go back to. The custard also binds the mix together we need some egg and this fits the part.

Fw butterscotch ripple

This combines in two ways it gives the biscuit some creamy elements without using a cream. It also adds some much needed brown sugar without using such ingredient. We need some sugar to glaze the honey.

Fa honey

I've tried many a honey and none really work but then I came to love fa honey it's perfect and if used correctly will transform a bakery. This at 0.25% is perfect it's well balanced has great presence without overkill. It's not fighting anything but you notice it's there. It totally glazes the biscuit and combines well with the butterscotch.

Fa cinnamon Ceylon

It had to be added just to give the biscuit more spice and warmth . A little goes a long way here but again it works in harmony with the gingerbread. A truly delightful pairing.

Fa meringue

Nothing completes a biscuit more than meringue it adds a little sweet powdered sugar without using any other sweeteners.

Enjoy xx


COPYRIGHT: This recipe is the property of dazcole and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

VendorName%Actions
CAPGingerbread 3
CAPSugar Cookie 4
CAPVanilla Custard 1
FWButterscotch Ripple 2
FACinnamon Ceylon 0.25
FAHoney 0.25
FAMeringue 0.5
INWBiscuit 0.5
Conditioning Time: 5 Days Total Flavor:11.5%

Formulations