Whiskey Rebellion

Smooth earthy whiskey followed by warm vanilla cream.

TFA kentucky bourbon/FA whisky/FA oak wood - The two liquiors mix together well though both tend to fade, the oak wood is here to get them to hold their flavor longer while adding a subtle smokey note. FLV cream/HS French vanilla ice cream/TFA toasted marshmallow/FW butterscotch ripple - the cream and French vanilla ice cream combine for a nice heavy cream for the whiskey to sit on. The toasted marshmallow and butterscotch ripple add to the body and mouthfeel, keeping it thick through the exhale. FA maple syrup/FA torrone/INW shisha vanilla - the maple syrup flavor is barely detectable, which surprised me at 1% but it adds not only sweetness but richness as well. The torrone lends a hand to the texture and shisha vanilla is strong enough to fall in line behind the whiskey but not be overtaken by the creams.

This doesn't need long to sit, tastes fine right after mixing though the whiskey will mellow after a few days as the creams develop.