4 of 5 (1 reviews)
Fairly simple butter nut ice cream with a gooey and smooth back note after a nice steep. Koolada can be adjusted to your preference, but I recommend at least a drop or 3. Can be enjoyed year round. Don't touch it for at least 3 weeks.
COPYRIGHT: This recipe is the property of wh1skeyk1ng and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FW | Butter Pecan | 4 | |
| FA | Almond | 1.5 | |
| TPA | Koolada 10 Pg | 0.8 | |
| TPA | Pistachio | 2.5 | |
| TPA | Vanilla Bean Ice Cream | 6 | |
| Conditioning Time: 20 Days Total Flavor: | 14.8% | ||
Formulations
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