0 of 5 (0 reviews)
My profile pic was chosen for this weeks Mixen vixens show so I felt compelled to mix the profile as well. I went with WF vanilla Ice cream because its a nice creamy vanilla ice cream, and I typically grab LB vanilla ice cream so I wanted to change it up. HS French vanilla Ice cream because its delish! The Ice cream cone uses WF sugar cone and FA cookie to attempt to give some more texture FW Butterscotch Ripple and FA carmel for the drizzle and WF Honey roasted peanuts for the finishing touch. This mix in my opinion needs a week steep for the cone to taste right, the creams and the Peanuts to come thru. Feel free to omit the sweetener, but I feel it helps contribute to the recipe.
COPYRIGHT: This recipe is the property of corvape and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FW | Butterscotch Ripple | 1.5 | |
| FW | Sweetener | 1 | |
| FA | Carmel (caramel) | 0.5 | |
| FA | Cookie | 0.5 | |
| HS | French Vanilla Icecream | 1 | |
| WF | Honey Roasted Peanuts SC | 0.75 | |
| WF | Sugar Cone SC | 1 | |
| WF | Vanilla Ice Cream SC | 3 | |
| Conditioning Time: 7 Days Total Flavor: | 9.25% | ||