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DIY E-Liquid Recipe

This recipe is a Work In Progress.

It might be amazing, but it's creator doesn't think it's finished yet.

Method
1. Lightly grease a round baking tin using CAP Golden Butter
2. Process FA Apple Pie, TFA Acetyl Pyrazine ,FA Cookie and CAP Butter Cream in a food processor until mixture resembles fine crumbs.
3. Roll out pastry between two sheets of baking paper until large enough to line base and side of prepared tin.
4. To make custard just add FA Custard Premium
 in a large jug until smooth
5. Combine PUR Country Apple with FLV Apple Filling and VTA Red Fuji Apple in a bowl. Spread over pastry base. Pour over custard.
6. Shake and Steep in a moderately dark room for about 5 days or until you just can’t wait anymore.
7. TIP: If pastry becomes too soft when rolling out, return to steep for 1 more day with an extra drop or of AP. Store in the vape bag out of direct sunlight. Before serving, drip in RDA at about 0.25 ohms and 50 Watts.

% Vendor Flavor
0.3
(TPA) Acetyl Pyrazine 5%
1.5
(FLV) Apple Filling
1.5
(FA) Apple Pie
0.75
(CAP) Butter Cream
1.2
(FA) Cookie
3
(PUR) Country Apple
2.5
(FA) Custard Premium
1.85
(VT) Fuji Red Apple
0.25
(CAP) Golden Butter
Total flavoring: 12.85% Steep Days: 5 Best VG: 70% Temperature: 0
This recipe is the property of wadeyloops and released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
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