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Created By: MECH_MOD_RN
Added On: 02/02/19
Published On: 02/02/19
Updated On: 11/23/21

This is a blended creamy coffe mix in which the darker chocolate and coffee notes are contrasted to the bright sweet raspberry syrup . Best in an RDA at 60 - 70 watts (4.0V)

This was made for Daytime Franks mixin in the kitchen episode on coffee

Bazillian Coffee is a a robust dark roast coffee with no off notes or cream added. if you are looking for just coffee with no additional flavors that you can build around this is the flavor you want. I used it at a mid range to contrast the sweet syrup raspberry notes and still be present. See notes below for other coffee subs and changes

raspberry Jam and strawberry Gummy create the bright sweet syrup that is needed to pop out against the darker coffee and chocolate notes ( if you want more of a brighter realistic raspberry note you can sub the strawberry gummy for FLV red raspberry or INW raspberry)

Devon Cream is a moderate body cream with a chocolate finish that works perfect in mocha coffee blend.

Honey Comb add some additional chocolate notes and inherit darker type sweetness

Whipped Cream is used to blend this mix into a frappuchino

Vanilla Ice Cream I wanted a really full dense body that you get from a custard but I did not want an egg note. FA vanilla ice cream does this , it is used to create the full creamy dense vanilla base. The vanilla is a bright top note type of vanilla that works here because it does not get lost into the coffee

NOTES Sweetener not needed but works to bring out some of the top notes. I love Stixx mixx coffee but many do not have them so i used WF brazilian - but for my personal taste I like to use (SM) Chock full of nuts at 6% for a solid medium roast coffee and (SM) Italian roast for that extra shot of espresso shot at 2% INW coffee can also be subed it leans to a dark bean espresso as well and has very minimal off notes use between 1 - 1.5%


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