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Creating pancakes by using Belgian Waffle and Using Zeppola to fluff it up and add that frying pan sizzled flavor. Boosted the cake notes and added the sweetness to the cream fresh kind of blending in the two things to create a dual effect of making the whipped cream and adding cake notes to the waffle and Zeppola combo. I used banana cream for the slices of creamy banana on top.
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Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FA | Cream Fresh | 0.5 | |
| FA | Marzipan | 0.74 | |
| FA | Zeppola | 1 | |
| LB | Belgian Waffle | 5 | |
| TPA | Banana Cream | 0.75 | |
| TPA | Raspberry (sweet) | 0.25 | |
| TPA | Strawberry (ripe) | 4 | |
| TPA | Vanilla Cupcake | 3 | |
| Conditioning Time: 10 Days Total Flavor: | 15.24% | ||
Formulations
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