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Sangria is the base for this mix and brandy helps support it since it is a thin flavor and needs some fortifying Apple filling adds some spice notes, sweetness and body to the mix Pumpkin pie spice adds some of the additional spice notes \Persimmon and Blood orange adds some bright top notes in the inhale
made for Mixing with my mates show on Diy down under https://www.youtube.com/watch?v=xi7UzdL4kzM Learn more about mixing here: facebook - https://www.facebook.com/groups/diydownunder/ Discord - https://discord.gg/kH4Fqbc Youtube - https://www.youtube.com/channel/UCTCwb7ULyfJALQlehomZZQA website - https://www.diydownunder.com/
COPYRIGHT: This recipe is the property of MECH_MOD_RN and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Apple Filling | 0.75 | |
| FLV | Persimmon | 1 | |
| FLV | Pumpkin Spice | 0.25 | |
| FLV | Sangria | 3 | |
| FLV | Sweetness | 0.5 | |
| FA | Blood Orange | 1 | |
| VT | Brandy | 2 | |
| VT | Golden Syrup | 1.5 | |
| Conditioning Time: 5 Days Total Flavor: | 10% | ||