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Created By: Ambedo
Added On: 11/25/18
Published On: 11/25/18
Updated On: 11/23/21

Messed around with this recipe concept for a while (ever since the mixen vixen episode on banana shake).

I originally was trying to use banana cream instead of banana nut bread, but for some reason I like the banana nut bread version better. I'm thinking the bakery notes might be working similarly to how graham cracker clear can effect creams (adds a kind of malted note to the cream).

Let me know what you think or if there is anything I can do to improve the recipe! I am always looking to learn :)


COPYRIGHT: This recipe is the property of Ambedo and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

VendorName%Actions
FLVCream 1
FLVEggnog 1.5
FAVienna Cream 2
TPABanana Nut Bread 2
TPASweetener 1
WFBanana Purée 2
Conditioning Time: 7 Days Total Flavor:9.5%

Formulations