Used in 222 recipes at an average of 2.152%.
|Jerry Opened The Tesseract At 420 Because We're Green Team, But Kocanda Got Too Drunk And Missed The Deadline||
Green Team Mixer's Showdown 4 6/11/19
This 40 minute timeline is fucking bullshit, but the Beginner Blending boys knocked it outta the goddamn park, as expected. The full name is above, but the user friendly version is simply Tesseract. This is a triple trinity mix, inspired by none other than Graham aka DigitalDrops aka ThatVegasManiac. He suggested a trinity trinity once, and I loved the idea. So here we have all three trinities, all using the same percentage in each. So the bourbon trinity is all at 3%, the Apricot/Peach trinity is all at 1%, and the cake trinity all at 2%. Jerry's psychotic ass decided to add 1% VT Golden Syrup in the final seconds of the timeline, but it adds some wicked sweetness/juiciness to the mix. Good on him for being a fucking idiot. There isn't enough time to dive deeper into this.
Three trinities, you can't fuck with us. This whole competition was making three become one, well, we made nine become three become one, so fuck you. CokeCan and DrunkLordGG out here.
Come join us on Discord! https://discord.gg/ufVTyAQ
This a complete re work of a popular recipe I created sometime ago. The original was very good, this version is awesome! Mix,rate,share,comment and list of all have fun with it! Swap out the strawberry and rhubarb and replace with your own version of fruit filling. This doughnut base I’ve created is an absolute winner! Sweetener again is optional! I prefer My recipes seasoned to perfection so I tend to stick to around 0.25 - 0.50% on most my mixes but it really comes down to what I’m mixing/using. Have fun chick-A-roo’s! 💙
Notes to come but this thing is killer! Enjoy and thank you Alfred !
[Photo Credit = www.biscuitville.com ]
A delicious Creamy Jelly Roll, which is a sponge cake rolled with cream and berry jam. Topped with powdered sugar.
To create the sponge cake, i use FW Creamy Sponge Cake and WF SC Angel Cake.
The FW sponge cake is a great start, but needs more cake to help it out, as it is heavy on cream filling itself, so Angel Cake is a great addition to add that needed cake texture.
To really help with the cream inside theis roll, i use VT Vanilla Cream. This flavor offers the perfect cream filling for this type of profile.
The jam/jelly is made with FLV Jammy Berry and FLV Boysenberry. These 2 combined create a delicious dark berry jam.
Top this off with OOO Powdered Sugar
Just yummy. Easily an all day vape.
Buttery, sweet and moist coffee cake.
Used Angel Cake for a more fluffy cake and added FW White Cake so an added cake note. ( I can't use Angel cake too high due to off note)
Paired Smooth Vanilla with the angel cake because I heard they go well together.
Cinnamon sugar and Sugar cookie for the crumble on top.
Dulce de leche is used to sub for a brown sugar note and add to the goey layer.
Inspired by Flavor Pro's Fluffy Pancake challenge. I don't have any pancake flavors yet, so this is a light cake topped with a fruit, mostly fruit flavor. It is light, so I think it will make a good summer flavor.
I will try bumping up the cake in the next version. It is hidden by the fruit flavors.
The banana custard adds some creaminess, and mild banana flavor.
The fig gave the fruit mix a little earthiness that I felt it needed to balance the flavors.
CAP Sweet Strawberry for a bright, sweet strawberry flavor.
Tested on the Wasp Nano with 3 ohm stainless at 40 watts.
First of all before I start...big shout out to @ID10T for the great insight and flavour notes on the coffee episode. FLV Irish cream and VTA coffee liqueur are both sex in a bottle! (ZERO CAT PISS DETECTED).
Now let’s get down with the nitty gritty...
Time for the ultimate tastebud seduction with this absolutely delicious Tiramisu recipe! I have put so much work into this recipe to get it exactly like the desert itself and I honestly couldn’t be happier with it. I would add flavour notes but if I’m completely honest with you guys,anyone who knows their flavours SHOULD take one look at this recipe and see it’s got serious potential. Plus I’m currently very poorly and tbh,really can’t be fucked to be writing countless notes. Please take it from me....this COULD be one of the best Tiramisu recipes you might ever mix/try and I’m glad I can share it with you all. Please leave your feed back for me that’s all I ask in return as it helps me grow as a mixer. Please allow Atleast a week for the full experience as I intend it to be but truth be told this shit is good off the shake after a 2hr warm bath.
This is a recipe I made after learning that ID10-T had never tried an awesome chocolate cake vape. It's the first official utilization of my cake layer, which is 2.5% WF Angel Cake, 1.5% OOO Corn Bread, and 1% JF Yellow Cake. Then I added LB Lava Cake to bend it into chocolate cake territory, FLV Coconut to add some serious richness and depth to the chocolate note, and finally VT Chocolate Mousse to add the finishing touch of well... chocolate mousse.
Edit: Adjusted FLV Coconut to .25% because Dave was right.