Used in 2214 recipes at an average of 2.744%.
A friend asked for a full creme brulee recipe so here is my take on it.
Creme brulee is just cream, vanilla, eggs and sugar.
The VT Creme Brulee is a great flavor but I felt it was best to make it a bit creamer with FLV Cream and it does add cream body. The FLV Vanilla Bean in the mix adds the vanilla bean note that would be in a traditional creme brulee.
VT Honeycomb adds a nice, uncomplicated sweetness in place of a burnt sugar topping. TPA Vanilla Custard of course adds the eggy feel to the mix.
Highlighting Molinberry JD whisky in this simple custard recipe. Using the whisky as a accent with its caramel, bourbon booze notes. Then layered with the fw graham, butterscotch and touch of brown sugar make this a pleasureful ADV. Tune in and I hope you enjoy!! 🔥🔥 https://www.youtube.com/watch?v=4K0ilJ01BAA
Made for LGBTQI charity stream on FRESH03. A simple strawberry cream with orange accents
The orange just does something to the strawberry here. It adds brightness but at the same time puts a little tart in here as well
Give it a go. Together we can make it better. Let me know your improvements on this. Thanks for mixing and your feedback
This is a light custard - you get the thickness, the caramel note, and the creaminess without it being too overwhelming.
CAP French Vanilla - Adds some extra vanilla.
TPA Vanilla Swirl - More added vanilla flavor, and that creamy soft serve note with a touch of sweetness.
FA Bavarian Cream & TPA Whipped Cream - Gives the custard a lift on the cream side, whilst keeping the custard itself low and mellow.
The 3 week steep is necessary for TPA Custard come to life, and blend with the other flavors.
I use 70/30 - VG/PG Vape ready Nic solution at 3mg
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A Simple classic Crunch Berry Custard enjoy!!
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Check The video of this mix on youtube.. Recipe here mixed Live ----->https://www.youtube.com/watch?v=T8sgnoPL2C8&fbclid=IwAR2vpddvRUaH05wgM0VZrnDbE7ZmBHbLUoJHZU8Rj5zvh4SMCLsTsbVuWvI