Used in 1974 recipes at an average of 4.004%.
This is DMC's second attempt at Cosmic fog Milk & Honey. By subbing out the graham cracker and bumping up the peanut butter it is closer than ever. If you enjoy the og this should get the job done. We may tweak a little after a long steep to see how it changes but it sure is tasty right now. Cloning with the Crew: Cosmic fog Milk & Honey Ep2====> https://www.youtube.com/watch?v=-eGhvNFVMMs
This is DMC's first attempt at Cosmic fog Milk & Honey.
Cloning with the Crew: Cosmic fog Milk & Honey Ep1.
First of all, I want to address the first 2 bad reviews, they were made just a couple of hours after I posted this recipe which has a 7 day steep time. The first out of them, is not about the recipe, but targeted on me as a person by someone who doesn't like me personally and thought that by putting a one star review on this recipe he will punish me or something. He says that it is bad that I made recipe on a flavor profile that he already recently attempted too. This is not a copy of anyone's work, I worked really hard to make a cookie recipe exactly the way I personally wanted it. If you didn't like the recipe, low rating reviews are more than welcome, but please leave me constructive feedback so I can become better. Thank you for reading this paragraph, even though I did not enjoy very much writing it.
Back to the description:
I know this recipe seems a little bit too complicated for such a simple profile, but this is my take on a well baked, buttery on the inside, crunchy on the outside cookie.
FA Cookie + FA Meringue + VT Biscuit Base + FLV Biscotti is a great start when making a well baked cookie. More than enough to provide with the required cookie notes and crunchy feeling, but they can get harsh and lack the heavy buttery mouthfeel needed.
TPA Peanut Butter is added to bring a different dimension to the crunchiness.
Trying not to create a cookies and cream, VT Pudding Base works wonders bridging the crunchiness of the cookie layer with the mouthfeel and creaminess of the rest of the ingredients.
VT Devon Cream is added as it is a soft buttery cream, taking away some of the harshness of the cookies, and VT Butter Toffee Base brings all the heavy buttery goodness this recipe lacked, along with some caramel notes that pair nicely.
Finally the sweetness part is addressed using just a touch of VT Golden Syrup and a bit more than a touch of FLV Milk & Honey to bring out a dark, brown sugar like sweetness from inside the cookie. CAP Super Sweet is needed here to help with sticking all these flavors to the mouth while vaping, and I really think that a cookie profile needs a fair amount of sweetener.
Peanut Butter Banana Tobacco
Thought of a Banana RY4 dessert style tobacco so i went trying the classic ry4's, butterscotch and caramel but found TPA's Peanut Butter screaming at my face so here it is.
TPA Peanut Butter Is a great peanut butter with some flaws but here does his job perfectly. Adds a bit of butter to the mix as well as a chocolaty note that goes really well with bananas.
TPA Banana Cream was another obvious choice for me i love it and its so easy to use, has good creaminess at 3% and the banana is exactly were i wanted it.
TPA Ry4 Double ok.. i wanted an ry4 and went with the classic, at 3% adds a bit of tobacco like note with caramel.
FLV Caramel is more of a brown sugar than a caramel at 0.5% helps the caramel from Ry4 to get deeper and adds that brown sugar sweetness to everything.
Finally FLV Red Burley is my favourite flavorah tobacco, and in this case helps giving the recipe a slight tobacco note without having to steep the ry4 for 2-3 weeks, wich was one of my goals for this recipe. Has some nuttiness that plays awsamely well with peanut butter and a slight frutiness that goes nicely with banana, (Red Burley is aswame)
I let it sit for 3 days but after a week or so it gets better.
The more you let it the better it gets.
This is a nice sweet Carmel peanut butter tobacco vape.
Ry4 Double with FLV Cured makes a nice tobacco flavor with hints of Carmel.
TFA peanut butter is my Favorite works well here and the Maple syrup enhances the sweetness. ( you can sub DX PB).
Cereal 27 adds a nice Grittiness to it which I love.
The Vanilla Swirl lightens the notes to make the flavors work so well together. Allow about 3 days of a steep. Mixed at 60/40 as this is my go to. Mix how you like.
Scrumptious peanut butter and coconut squares drizzled with velvety milk chocolate.
Peanut butter lovers unite!!! If you like peanut butter, then this classic is for you. I set out to create a favorite childhood treat of peanut butter and coconut treats which we dipped in cooking chocolate, as upmarket chocolate was a scarce luxury in my neck of the woods. The OG includes chopped nuts but I decided to omit these as a true nut texture and flavor is virtually unachievable...
The TPA and FLV Peanut Butter combo works wonderfully well to create a very authentic, pukka peanut butter. Combined, this duo delivers a smooth, nutty and roasted (thanks to FLV) peanut butter with a dense & mysterious grainy mouth feel. The slight saltiness which FLV brings adds to the "nut" element of the OG concept. A word of advice on the TPA PB - give it a good shake BEFORE mixing as it commonly separates when not in use for extended periods.
The coconut layer was a no-brainer...FA Coconut and FLV Coconut was born for this type of profile = dinkum, lightly sweetened , desiccated coconut. No more , no less. No mess, no fuss.
I opted for the magnificence of HS Chocolate cream and the resulting masterpiece which is Mayan Milk. It effortlessly checks all the boxes for a world class chocolate and requires virtually no assistance to shine, as it does that naturally.
The butter does what it is designed to do and adds a bit of buttery goodness to the mix whilst the marshmallow helps stick all the bits together and add a bit of body and sweetness.
Give this baby 7 days or so...