Used in 1031 recipes at an average of 3.008%.
Well this came as a request from a friend I started mixing for. He wanted a mango pineapple juice type of mix so I went hard on the mango and pineapple. I've found the 3%-1% INW Pineapple to Golden Pineapple is really a sweet spot. For the main mango's I went with the staples FLV and VT Shisha. Like many FLV flavors their mango is potent and on point. When you open Shisha Mango and smell it, its just straight mango nectar. The mango & tango is one of my new favorites. It definitely needs Mango support and the tango, whatever it is, helps the pineapple pop. If want something fruity try this and add WS-23 if you want, go nuts.
Profile- Pineapple White Chocolate RY4
A Final Farewell To Holy Holy Grail RY4 v1.
Like most times I'm coming up with a recipe I was in the mood for something weird and very different. I haven't messed with DFS HHG all that much and wanted to do so. I also haven't used VT Love (White Chocolate) much either. Naturally...lets put them together. I was going through my fruits and trying to figure out what would go well with a RY4 and White Chocolate. For some reason Pineapple stood out to me big time....so away we go!
There isn't a whole lot of complexity to this recipe and I was happy with the choice of flavors so at this point it was just a matter of nailing down percentages.
INW Pineapple/Cap Golden Pineapple- This is my favorite Pineapple combo. Cap Golden is the nice sweet slightly candied pineapple which blends really nicely with the more prickly realistic INW Pineapple. INW is a weak bitch of a flavor but it does really well at 5%.
DFS HHG- There ain't much to say here. It's delicious. Some Vanilla, some Caramel, tiny bit of bacco. Can't go wrong!
VT Love (White Chocolate)- I've fallen in love with this flavor. Nice and rich, thick almost creamy white chocolate. I prefer this to LBs White Chocolate because it isn't even close to as coconut heavy as LBs version. I love coconut, but it just doesn't belong here.
V1- I started with 7% DFS HHG, 3% Cap Golden Pineapple, 5% INW Pineapple and 2.5% VT Love. The HHG wasn't as pronounced as I was hoping for and the White Chocolate was a tad buried. The Pineapple blend was perfect just where it was.
V2- Because both HHG and the White Chocolate were not as prominent as I hoped for I bumped the HHG to 8% and the WC to 3%. This was a step in the right direction. I liked where the WC was at but the the HHG was overpowering the Pineapple blend.
V3- I decided to split the difference for the HHG and go with 7.5% enough to keep it out front but not enough to drowned out the pineapple. 3% Cap Golden Pineapple, 5% INW Pineapple, 3% VT WC and I'm in Heaven. I've mixed 2 or 3 30mls of this version within the last couple weeks and cannot get enough of it.
So the twist. Sometime in the middle of developing this recipe, DIY Flavor Shack for whatever reason...announced HHG will be getting a V2 with no more V1. This blows. I've started testing HHG V2 and so far I'm finding it lacks the body that V1 has. I'm not terribly sure how it will affect this recipe. However, I do plan on mixing up a batch with V2 to see what tweaks will need to be made to get it as close to this delightful version. So, on that note. Mix this shit up because I can confidently say its one of the best ways to use up the rest of your V1 HHG ;).
A shake and vape Spin off of Spilly's recipe minus the mango and adding Pineapple and a few adjustments..Not really a mango fan so I went this route.
This recipe is so good, both the inhale and exhale provide their own satisfyingly authentic experiences of flavor. After a 4 day steep it was great with both an RDA and in my Falcon Tank. It is now added to my list of favorites! While most of us know that DIYFS Gooey Butter Cake flavoring recently went to a V2, this is a great recipe to use with what you have in stock of the original, or order the V2 and use it at the same percentage.
The star ingredient is the DIYFS Gooey Butter Cake, which tastes incredibly accurate to a rich flavorful cake right off the shake. So far the DIYFS Gooey Butter Cake V2 seams a bit lighter than the original, with no off notes. I have a huge bottle of the original, and a sample of the V2 to work with. FLV Pound Cake was used for it's crusty pound cake finish. Putting the two together in the right balance produced an amazing result.
DIYFS Butter Rum makes for a smooth, rich, buttery lightly spiced rum flavor that is perfect for soaking a pound cake. CAP Golden Pineapple finished the glazed topping with a great cooked pineapple taste. *** Tam Vapes made a suggestion in her review, so a change was made. By itself, the CAP Pineapple fades, and needed support, so I added some IN Pineapple to give it some lasting power. Thanks Tam! ***
You can find DIYFS Gooey Butter Cake V2 in the link below:
And if you want to save 20% off of all DIYFS flavorings, I have an affiliate code to share with anyone: LianazVapin20
I sweetened it all with my favorite combo of Nude Nicotine's Stevia and NN Monk Fruit Extract. These can both be left out and subbed with your favorite sweeteners, or have none at all.
Feedback is welcomed.
Inspired by Flavor Pro challenge week 23
I wanted to move away from the expected with this recipe, and I was intrigued by a recipe on a cocktail recipe site that used almond and stone fruit liquor with pineapple juice, a flavor combo I have never tried in real life. It is much less expensive to try it in a vape first, and it really works! Not too sweet and a real change of pace from the typical pineapple vape.
I used VT Creaming Soda as the beverage base and punched it up with two pineapples, FLV and INW. I tried several almond flavors, and settled on the clean FA Almond. I did not want to add more brightness with the stone fruits, so I chose FA Apricot.
Tested on a Pixie, 0.38 ohm, 40 watts
A simple pineapple smoothie with light vanilla undertones, that keeps me coming back for more. Sugarloaf pineapple and pineapple INW paired together, is delicious. A splash of pineapple TFA adds that extra top end kick. Yogurt, sweet cream, and a touch of vanilla bean ice cream complete the smoothie base. To finish it off, add a splash of ws-23 and Purilum super sweet (adjust cooling and sweetner to your liking).
I use a 0.25 - 0.30 ohm N80 quad core fused clapton between 30 - 50 watts. I use both an rda and rta.
I did update the recipe... The original recipe was getting to dry after a few days and pineapple juicy was the cause.
THIS IS HAWAIIAN PUNCH
If you've ever wanted to vape Hawaiian Punch and been frustrated by flavors like TFA Hawaiian Islands Punch Type, FW Tropical Punch, CAP Silverline Tropical Fruit Punch, and FLV Tropical Punch, which fall short, this recipe is for you.
Sweetener is optional but so highly recommended that I've left the high amount of FW Sweetener that I prefer with it in the recipe. It drives that super sugary drink experience home. You could use less. If you don't have FW and want to use CAP Super Sweet, 0.5 to 0.75% should get 'er done. Or again, use less if you prefer. TFA Sweetener is not recommended here. Coolants are optional but are not recommended. WS-23 kinda ruins it, unfortunately. A touch of FA Polar Blast doesn't hurt much, but it does somewhat distract from the experience.
This recipe is the product of a partnership in which I played a relatively minor role. I asked @AlfredPudding why he does this to me, refuses full credit for his work like he did with the Back Nine recipe and makes me be the one to share it, and he says it's to torture me. That's ok, I like the abuse. But this time, instead of merely asserting that Alfred did all the work and moving along to flavor notes, I offer a mostly unredacted report of the events that led to this recipe:
This all started when I tried Alfred's Cherry Bomb and told him I thought it was about 5% INW Pineapple shy of Hawaiian Punch. He sent me back a recipe he called "Counter Point" that did indeed have 5% INW Pineapple, but also had more Cherries, less Sweet Guava, FA Forest Fruit instead of Rainbow Candy, and CAP Yellow Peach instead of TFA Jackfruit. So I tried that and responded with "Counter Counter Point" - A recipe with little less Pineapple, a little less Peach, a little more Sweet Guava, some TFA Smooth to blend it together, and a bunch of sweetener that it seemed to be crying out for. Minor adjustments and fairly obvious additions. I got back a Counter Counter Counter Point, with a hair less Apricot and no more Forest Fruit. This was Hawaiian Punch.... but yet... not. It was too soft. More like Hawaiian love tap. The only difference in this final version is half as much Smooth as the Counter Counter Counter Point, as it is still providing the blending it needed but not over-softening its punch.