Used in 2008 recipes at an average of 1.498%.
Juicy pears ladened with honeycomb and crunchy cookie clusters.
This is one of my favorite pear pairings thanks to my new BFF, VT Honeycomb which (finally) masterfully resurrects faith (back) into using honey without the fear of a potential nuclear disaster.
My trusted pear combo does the heavy lifting here to provide an unbelievably realistic, fresh pear layer. FA Pear brings the juicy, run down your chin pear, whilst INW Pear adds the gritty texture, crunch and mouth feel.
VT Honeycomb is a fantastic revelation by providing a rich honey flavour without overpowering the mix. It’s slight crunch augments the biscuit layer and adds just the right amount of sweetness to the mix without defeating the delicate pear layer.
The crunchy cluster is meant to sit in the background and provide a subtle textural role. I used OG INW Biscuit and do not recommend using the reformulated version. A suitable sub is JF Biscuit at the same %.
Give this baby 3 days or so and she is ready to pop!
TFV vs DIYDU HEAT1 - Winning Recipe
We talk about this recipe here : https://youtu.be/YieqNx5zmAE
This is a collaboration recipe for the TFV vs DIYDU Heat 1 - MixOff Compo.
TFV Team = Liam Davey, Theo Thiart, Deetz, Richard, RudeRudi, Dr Store
We set out to create a tantalising, unique fruit profile by exploring some of the lesser known fruit profiles available. We wanted something daring and lesser known to stretch our combined mixing skills. We settled on Acai berry fairly early on in the recipe development process and knew that we just had to utilize this unusual and intriguing berry. We decided to create chocolate covered bananas without using any chocolate , as this is a fruit challenge after all...
FLV Acai is a hidden gem in the mixing community (until now) and finally deserves it’s day in the sun. This mysterious berry is the fruit of the Acai palm tree and its flavour profile is a cross between a blackberry, raspberry and chocolate! The inherent tartness and realistic, rich berry flavour is second to none, but that is not the best part... This little gem has a little trick up its sleeve! The acai berry’s natural cocoa characteristics comes through beautifully on the exhale and provides a rich, natural chocolate note.
TPA Banana Cream was the obvious banana choice, given the vendor restriction for the compo. The banana cream, with its innate creamy banana custard characteristics, is the perfect vehicle to receive the rich, dark chocolate sauce bestowed on it.
FA Pear’s role is to impart some juiciness and sweetness without detracting for our heroes and does the job here with ease.
This is how you pronounce it https://upload.wikimedia.org/wikipedia/commons/f/f7/A%C3%A7a%C3%AD.ogg
How about them Molinberry flavours...
Shape Up Pear and Blueberry are one of their best in my opinion and they pair up nicely too.
The idea for this profile came to me from the Arizona drink Blueberry White Tea, while skipping the tea part here.
I just wanted a fresh & sweet fruity vape for this one.
I did layer in some other blueberries (HS&FW) because I needed it to be more pungeant. Also adding some (FA) Pear for juiciness and that fruity sweetness.
(TPA) Sour is added to lift up the whole recipy and make it fresher overall.
Super Sweet is entirely up to your liking, but I would say 0.25% is a minimum for these fruity vapes.
Do enjoy and all the best ;)
A delightful blend of juicy blackberries and crisp pear.
This idea was founded on a challenge in our local DIY group following the posting of a pic of a popular baby food purée called Pear and Blacberry. The combination of flavor seemed so obvious that I had to give it go!
FW Blackberry is, in my view, the king of Blackberries as it encapsulates the essence of a true, fresh, blackberry in every sense. It is beatifully tart with the perfect amount of sweetness with zero floral notes, which is the nemesis of this fine berry. The innate earthyness compliments the earthy notes of the pear to perfection, resulting in a delishious medley of these unlikely bedfellows.
My trusty pear combo does the heavy lifting here to provide an unbelievably realistic, fresh pear flavor. FA Pear brings the juicy, run down your chin, pear whilst INW Pear adds the gritty texture, crunch and mouth feel.
FA Cream blends our heroes together and adds a fabulous, creamy, mouthfeel to the stereotipal ‘watery’ fruits used. You could use FLV with pleasure but I have a secret love affair with FA Cream and I can simple not find it in myself to cheat!
This baby is pretty good off the shake but will meld to perfection after 3 to 5 days.
*after steep of week watermelon and strawberry is still as tart as it was on shake. Still delicious *
This tastes just like a piece of Hubba Bubba Strawberry Bubble Gum.
Tested on Wasp Nano @28 ohm, 50 Watts.
Delicious sweet Strawberry on Inhale, bubble gum hitting back of throat, and a sour tasting watermelon on exhale.
Learn more about mixing here:
facebook - https://www.facebook.com/groups/diydownunder/
Discord - https://discord.gg/kH4Fqbc
Youtube - https://www.youtube.com/channel/UCTCwb7ULyfJALQlehomZZQA
website - https://www.diydownunder.com/
Subscribe and watch Daytime Frank @2pm US EST on Sunday's https://www.youtube.com/user/frank1360
I created this recipe using my "Moscato Liquido" layer.
I wanted to use my Moscato layer in a Fruit Juice but did not want to do the average Grapple or some thin kind of fruit juice. I figured a Tropical vibe would be weird enough with a Grape layer and gave it a try.
This turned out very tasty! A strange and delicious mix that I can only describe as a Pink or slight red Tropical fruit Juice with a unique mouth watering grape twist to it.
The Pink - The combination of the Shisha strawberry and FLV Pink Guava is where I got the tropical notes from. The Shisha melting the tropical guava and Citrus notes down into a sweet nectar that mixes into the Grape layer.
WS23 - added to bring in the cool Beverage boost
Sweetner - Yes add it. the profile is not the same if you leave it out. I would say the lowest the SS should go is 0.25... LOWEST!
Give this a Mix if you are looking for something fresh
Changes: If you like a longer lasting Guava, Add some CAP Sweet Guava to this!
My idea here was to make a base layer for a Grape Juice or a Juice that can be used as a Moist Juicy layer for a fruity Fruit Juice! Inspiration is basically from how a grape and apple combo is used in most fruit juices as a background or base layer.
Moscato @ 2% its is perfect to me as very visible White grape without adding funky or bitter dry notes that I usually get from white grapes. The texture from the Moscato really pops here too, much like a watery flesh layer inside a grape.
Fuji apple & Country apple combo here to create the Fresh apple juice that is then combined with the Grape.
FA pear is only here for some moistness and a touch of texture wrapping up this profile as a Liquid.
- Add some coolant if its an Iced Beverage or something that needs a coolant.
- Berries (Strawberries & Blueberries)
- Fruit Beverages
- Fruity Vapes
- Juicy Gummy Candies
Discussed it in this Vid:
This started out as an experiment to test Honeydew as I have not used it before (I have tasted it in other mixes, but never used it myself until now). I also had some FE Mango around that I wanted to try.
A soft tropical Juice putting attention on the Honeydewz! Using Mango as my boosting tropical background and Country apple to liven things up with a fresh fruit vibe.
I also added some FA Pear for a touch of moistness and some TPA Sour Apple for a pucker of tarty freshness of a delicious fruit Juice.
This vapes great as a SnV! and Strangely also changes flavor depending on temp/wattage vaped at. Lower wattages I get mostly Honeydew and Higher tempts a more blended Honeydew with the Mango and WS23 coming forward.
A Great Summer Vape!
SS- Leave sweetener out if you want to BUT I used 0.4% SS. Your choice.
WS23 - Push up to desired %
Give this a mix if you enjoy Honeydew or Mango
Chunks of Apple and Cinnamon Danish mixed into Creamy Ice Cream!
This recipe has easily become my new favorite. Liquid Barn Vanilla Ice Cream seriously blows TFA VBIC out of the water.
The Ice Cream
V1 & V2 - This was my first go around with LB VIC and I'm very impressed. For my ice creams I normally go with TFA Vanilla Swirl and TFA VBIC, a combo Foment_Life introduced me too. I love the way Vanilla Swirl brings a bit of the soft serve sweet vanilla ice cream to the table so I kept with that even though going with LB VIC this time. The two of them work really well together.
V1- My original Apple blend for this recipe was Cap Green Apple at 1.5% and FA Fuji at 2.5%. My original intention for the apple part was to get the the sour/tang of the green apple while still have the Fuji be the main apple flavor. Testing out the first run over a few days, the Cap Green Apple seemed to clash with the rest of the recipe so I decided to pull it out.
V2- I decided to pull the Cap Green Apple all together and bump FA Fuji to 3.5%. Though not what I exactly wanted at first, I actually liked this version far far more.
The Cinnamon Danish
V1 - Cap Cinnamon Danish Swirl is the star of this aspect of the mix. While it does a bang up job of having the perfect danish/bakery note plus cinnamon, used to high it and overpowers the other parts of the mix. Keeping it somewhat low gave me the pastry aspect with a touch of cinnamon however, not enough to come through the Ice Cream and Apple.
V2- With the CDS in V1 not exactly being as pronounced as I was hoping for, I upped it .25% and paired it with just a touch of FLV Rich Cinnamon (I mean literally....A TOUCH) to help boost the cinnamon up. And it did it perfectly.
Overall thoughts on each version.
V1- Ice Cream end was perfect, rich and creamy, with a hint of soft serve vanilla tossed in there. Apples, not right, Cap Green Apple didn't blend too well, has to go. While the CDS was okay, it still needs a bit of help to get to where it should be.
V2- Hell yeah. Without a doubt blows V1 out of the water. No contest. The Apple and Cinnamon play so well off of eachother. I was 100% content with the recipe.
V3- Now...here is where it gets good. I decided to bounce the recipe off of AlfredPudding for some feedback. While he liked it, he came back with some thoughts. He recommended bumping up FLV RIch Cinnamon from .05% to .10%, dropping FA Fuji just a hair and adding some Pear in there to boost the Apple a touch more. JACKPOT. After making those adjustments I could not be happier with the outcome.