By: FlavourArt (FA)
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Used in 2189 recipes at an average of 1.501%.
A very ripe strawberries and banana's. Age time 1 to 3 days. Mixed at 80/20.
Cinnamon Churro with a nice apple blend. Age time 1 or 2 weeks. Add 1% CAP super sweet if preferred. Mixed at 80/20.
I used the ingredient list of taco bell's empanada. Mix it up and let me know what you think. I feel it is very true to the profile. Let this recipe age 1 to 2 weeks. Add 1% CAP super sweet if preferred. Mixed at 80/20.
A great adv custard with a touch of lemon and the pear changes the feel to the recipe all the rest is gravy
Carefully crafted to copy the experience of eating an Asian apple-pear: https://en.wikipedia.org/wiki/Pyrus_pyrifolia
Warm pears over vanilla ice cream with a bourbon/brown sugar reduction sauce
Summery, refreshing blend of pear, lime, and light frosting. For a chilled effect, add TFA Koolada 0.5-1% to your liking.
French dessert that's sort of a custard, sort of a cake, sort of a pie. I used peach here, but the real dessert is typically used with cherries or berries. But almost any preferred fruit will work.
Snake Oil my way.