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This my 3rd attempt to create a very rich caramel filling that you might mind in pastries. This recipe doesn't include any pastry/cake notes to me, it's mostly a rich filling. definetly very creamy and rich. Might be too rich for an ADV but I love it.
My notes are these:
FW caramel salted is the star of the recipe, and definetly the strongest flavor, I really enjoy it but I think it needs support
FLV cupcake batter I think it gives the body to the3 salted caramel adding mouthfeel and general sweetness
FA torrone and tosted almond this is my attempt to give some nutty note but avoid the dryness of general nuts, I think torrone and toasted almond do a god job in this
Fa meringue... I put this awsome ingredient in a lot of recipes and I love it, I think it enhanches the almond aspect without muting and adding mouthfeel
CAP butter cream is in here because I'm trying to make a very creamy caramel, very vey rich, and not a too dark caramel
Fw butterscoth ripple in my head acts as an opposite to the lighter tones of the caramel enhancing the deeper sugar notes
TPA vanilla custard is there because I'm a big fan of custard and I didn't want it too hevay as CAP VC v1 but still present. This might be changed with vanilla swirl for a lighter version
Sweetener is there manily because I like it personally in this kind of recipes.
This is a work in progress and what I just wrote might be complete rubbish for most experienced mixers, any suggestion is highly appreciated. I'm a nobody and this is my first recipe published here so don't be too cruel!
RYNGZ: starring Froot, Sweetened Multi-Grain Cereal, and Milk.
Meet the lucky friend of unlucky. To me this is the closest to real froot loops and milk with no power of pine sol. This is as to date as close as I could get to authenticity. Kids havent tested it and your mother probably does not approve.
No substitutions, just mix it up as is and enjoy!
Cap Fruit Circles: Froot Type Blend Flavor
Tpa Meringue/OOO CMU: Milk
Fw Sweetener: Sugar
Tis the season for cranberry sauce. Sweet, cool, full of cranberry flavor with that jelly taste. If you're looking for a holiday flavor this year, give this a try. Can be vaped fresh, but tastes great after several days to a week steep.
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photo credit: Didriks Libeco Harvest Table Linen via photopin (license)
This is a Remix of Naked 100 Berry Belts. I set out to make a juice similar to theirs and come to find out , I like my version better.
On the inhale you get the Strawberry/Forrest Fruit w/ a splash of Lime. On the exhale you get that gummy candy belt. I am not the best at notes, so mix it up you wont be disappointed.
This recipe is a Dulce De Leche flavor with a touch of malt and cinnamon
Recipe made for "(OOO) Cream PG Milky Undertone" Flavor Book Entry
BREEK starring: Greek Yogurt and Fresh Blueberries
Theo said just mix it so do that.
"Breeks gotten himself into the blueberries again. We can't allow that now, can we Breek? Drowning you in Greek Yogurt would be a reward."
Creamy greek yogurt front, blueberries in the exhale. To me there is a huge difference between blueberry flavored yogurt, and yogurt that has blueberries in it. This is my take on Greek Yogurt with Blueberries.
Inspired by: Downside by: Schwartz
No there are no subs, i didn't make this that way.
Thank you and enjoy. Sorry not sorry if this is very addicting. Highly recommend pairing with your morning coffee. Coffee first, dank vape after. Trust me.
MOCHI MAN (GREEN TEA FLAVORED MOCHI ICE CREAM)
GREEN TEA, SWEET RICE, ICE CREAM
Mochigome(Mah-che-go-may) Green Tea Ice Cream Rice Cake is a traditional desert in Japan. Unfortunately we dont have red bean easily available to us, at least not one that doesnt take over like fa red bean which is still not what I'm looking for in sweet red bean paste, but this makes do. Enjoyed my ninja warriors, youll need this in battle.
"I grew up on the crime side, the New York Times side. Stayin' alive was no jive. Had secondhands, Mom's bounced on old man. So then we moved to Shaolin land"