Used in 3245 recipes at an average of 1.88%.
Strawberry Pocky flavor... v1
Working off of my Vape Pockee by Drip Social clone I decided to sit down and make a proper Strawberry Pocky flavor. Vape Pockee is delicious, but I was eating some actual Pocky and felt the urge to adapt a more accurate flavor. Less berry, more graham, more cream and less sweet. This is just a start, prob many variations to come and any suggestions welcome to bring this together, :)
Off the shake I think my graham cracker is too high, but will let it steep for a few days to see.
Continuing the Nancy Pelosi Theme of the evening from Fresh From the Kitchen, after a little ATM, Pelosi hits the clubs to "Feel The Music".
My Re-Mix of Pony on Acid. If you're looking for a legit version I'd probably run all Capella.
Took some ideas from Folk Art's Rudloph on Acid, but ran it more towards something I'd enjoy for myself.
Heat 2 - Pudding
This is our submission for Heat 2 of the DIYDU vs TFV MixOff. This challenge is all about pudding, but ensuring that the hero of the recipe is the creamy element.
Collaboration Recipe by the TFV Team: Theo, Liam, Deetz, Daniel, Rudi, Richard
We decided to go retro, and create a full cream Panna Cotta. Interestingly enough, we only found 3 Panna Cotta recipes on ATF - and all of them use MB Panna Cotta - so creating this layer from scratch was part of the innovation we want to highlight in this recipe.
This is a White Chocolate Infused Panna Cotta - drizzled with Mixed Berry Coulis
Panna Cotta Layer
Traditionally a Panna Cotta is a sweet cream with a bit of gelatin added to help it set in the fridge. This is why we decided to go with CAP Sweet Cream, it has a full body dairy / cream behind it with a touch of sweetness, but it needs a little help - CAP Vanilla Whipped Cream, is a extremely underrated concentrate, here it helps fluff out the CAP Sweet Cream and adding a slight vanilla note to the mix that helps bridge the Panna Cotta Layer with the Mixed Berry Coulis Layer. Finally this delicate layer is infused with FLV White Chocolate - the creamy thick sweetness from this layer sets you up nicely to balance it with a mouthwatering tartness that inherently comes with berries.
Mixed Berry Coulis Layer
The mixed berry layer is made up of FLV Berry blend, an under utilised concentrate, this is a mix of red and dark berries with a slight syrupy mouthfeel to this we have added FLV Boysenberry low enough to impart the wonderful jammy qualities it posses without giving a lot of the flavour, this enhances the syrupy mouthfeel of berry blend, giving you a wonderful mixed berry coulis with a mouth watering tartness, the perfect topping for the Panna Cotta
This mix is beautiful off a shake and will just improve with time
After letting this mix steep for close to 3 weeks I found a few things needed changing from the original recipe I posted...Now I’m not really into uploading v2’s/3’s/4’s etc etc so the changes have been made as from 13/4/19 and I apologise to anyone that has already mixed the original recipe however I feel these changes were 100% imperative to this recipe.
If you haven’t tried one of these yet and you love the original Twix and white chocolate you seriously have to get one of these in your life as they are fucking delicious!!!!!! I HAD to make this recipe as I’ve been eating them like their going out of fashion and with them being “LIMITED EDITION” my excuse to myself and everyone else is “well today could be the last day there on sale”!! I’m super happy with my final recipe I’ve created on this profile. It’s more or less spot on to the food source so now I can sit back,Vape my white choc Twix and not worry about turning into a fat fucker! 😃 you can S&V this one however a couple of days really amps everything up and @ 3 days this stuff is delicious. Vaping it right now with a big smile on my face. Sweetener is completely optional in this mix, I have a sweet tooth so I added 1 drop per 15ml of CAP SUPER SWEET. Please rate my recipe and leave me all feedback good and bad. Happy mixing fuckerz 💙
Mamasan Mama melons is a mix of Honeydew and Chinese hami melon reminisces of cantaloupe and fresh cream I wanted more vanilla in this mix and added
1% Capella double apple for more of a fleshy fruit vibe you can sub Tpa cantaloupe for Capella if you have it. The 4% honeydew is a little high but this works fine for this mix It's well balanced and great mouthfeel .
Well balanced smooth pistachio/apricot cotton candy with zero throat hit.
Firstly, the only cotton candy concentrate I could see used here is PUR Cotton Candy. This is because(unlike other brands) this is a smooth/strong flavoring with little to no throat hit. In addition, Purilum's CC doesn't taste muted 2-3 hits in, as has been my personal experience with other brands. This flavoring is truly a hidden gem.
I included CAP Vanilla Whipped Cream strictly for mouthfeel.
My pistachio layer contains TFA Pistachio(candy-like), FA Marzipan(more candy-like than INW) & FA Almond. I dont recommend subbing INW Marzipan here due to it being more creamy(cotton candy isn't creamy) and more 'cherry' tasting. FA Marzipan isn't creamy, and is more of a candied almond flavor(which benefits pistachio greatly).
FA Apricot(Armenia) was the best choice for my light fruity layer due to its' cooked/jammy quality. I wanted to keep this layer lighter than the cotton candy & pistachio layers so that it feels like a complementing accent to the pistachio. And I think at this percentage, this was achieved really well. FA Apricot also adds a "wet" quality to the overall mix to avoid dryness, as is often experienced with other cotton candy mixes.
FLV Sweetness was added because cotton candy is all sugar. This sweetener will achieve our desired effect without adding harshness, muting or coil-gunking properties. It will also taste more natural than other sweeteners. CAP SS will make it sickeningly sweet, EM(and Sugar Daddy) will mute the fuck out of this mix.
Please don't use this recipe for commercial gain. Thank you
There's a reason I chose not to put this as an original recipe. At the heart of this recipe can be found the tireless work of AlfredPudding and EdibleMalfunction. First you have Alfred's Cheesecake Trinity and then together they came up with the Blackberry Trinity. My only part in this process was to mash them together and add some Vanilla Swirl to bind. Then, I mean, lets be real here, what is a piece of cheesecake without some whipped cream on top? I chose to move that flavor along with a combination I really like of CAP Vanilla Whipped Cream and FLV Whipped cream. I'm still looking for the right addition to them to create a Whipped Cream trinity.
If you haven't yet deemed us with your presence over on the DIY_Ejuice discord server there is no better time than now. The knowledge available to new and old mixers alike is astounding. Come on by and say hi. You won't want to leave.
This is still a work in progress but I will be updating this in the coming weeks. Stay tuned.
Fairly straight forward tasty recipe, another one in my retro sweets collection :)
WF frog candy is a good base to build on, adding sweet tangerine gives the whole mix another dimension and that taste that comes after the initial taste of fizzy peaches. Tart and sour along with fizzy sherbet gives that fizzy feel and vanilla whipped cream is there to smooth it all over and add a touch of mouthfeel so it doesn’t get too linear after a few pulls.
If you like what I do and this recipe then please rate and review :)