Used in 4885 recipes at an average of 3.184%.
Ok so this is my remix of Vapetasia Killer kustard lemon...The foundation of the custard my gotta have Capella V1 & New York cheesecake and my new favorite Flavorah vanilla pudding in addition I needed some sharp vanilla notes Holy vanilla plays that well and Flavor West yellow cake Ties every thing in..My lemon Sicily takes a note @ 2.5% paired with Capella lemon meringue pie @6% Caps LMP is the best for this recipe even though it's
a custard profile. This recipe is better than the original IMO. Steep time is 30days it should turn into a nice light amber color like the original version. You can substitute holy vanilla for Shisha Vanilla and if you feel funny about vaping FW yellow cake leave it out but it won't have the same texture in the custard I was going for....Thanks 😎
Sweeten and Cool to taste
So we started with eyeeatpizza's Ice Cream Trinity, broke Alfred Pudding's Cheesecake Trinity (From his Lemon Curd Cheesecake) down a touch. Then you add key lime to take you to the Key's and a hint of mango and brown sugar to take you fully to the tropics. Mankini's optional...
Coconut custard and Tobacco... I wanted a tobacco that would be prominent Kentucky blend does a good job at that and Red burley to back it up .The custard is pretty basic my go to Capella v1 and Cap NY cheesecake & Flavorah vanilla pudding purilum super sweet @ .25% just enough to blend everything together. I do have another version of this recipe with FA almond if that's your thing add 1%
Okay The break Down INW Biscuit,Cap sugar Cookie, TPA Graham Cracker Clr and CAP NYC Cheesecake make up our crust and the cheesecake base , used the FLV custard to bridge over the TPA Banana Cream and MB Soft Banana, shooting for a nice simple pie here that packs alot of texture and flavor , with the 3 cream like flavors in this recipe it will require a good steep of around 10 to 14 days before i feel it merges and mingles together and forms straight awesomeness...
also i have to apologize i am not very proficient in Recipe write ups and thats something i plan on working on this year, to become better with my descriptors and give you all a better representation of my intentions and profiles.