Used in 1539 recipes at an average of 1.55%.
Start with 3% Of Lemon meringue pie
Then add 3% juice lemon
3% lemon Sicily
.5 lemon sicillian
1.25% deep fried pastry dough
.5 lemon cake
.26 cream dream
1.25 vanilla bean ice cream
.24% bitter wizzard
Once everything is jar’d up and mixed well we’ll add .5% additional lemon meringue pie
mix remove 15ml to enjoy as SAV!
Allow to steep 14-21 days once finished add last .5% lemon meringue pie and enjoy.
Imagine the feeling you have on a hot summer day. Maybe chilling with some friends at home in your garden, maybe on the beach. You're thirsty so you grab one of these bottles as shown in the thumbnail, and you feel as if you're in heaven. This is the feeling this recipe tries to capture.
My goal was to recreate the taste of one of these as accurately as possible. After tweaking V1 some more, I think I even got a bit closer to it.
TPA - Sweet Tea: I went with this, because when I originally smelled it, it smelled just like this particular tea I was trying to recreate. I used it at 6% because it builds our Tea Base and is a fairly weak flavor.
FA - Black Tea: This tea provides the bitterness you can taste in this drink. Since it's a very intense flavor, I used it at 0.5% to get that bitter sidenote, but kept it low so it won't be too overpowering.
CAP - Juicy Lemon: Imagine making a tea and not adding some citrus to it. Who on earth would do such thing? That's why we have 2% of this juicy lemon in there, to get a nice citrus touch, but as well, keep it on the ground.
CAP - Super Sweet: Some people like it sweet, some don't. I do, and since the drink itself is very sweet, I decided to go with an astounding 0.25 Super Sweet.
Last but not least, to top everything off, TPA - Juicy Peach: To be honest, this is where I was really unsure. I think though, Juicy Peach provides a really nice top note. On it's own, it smells like a very rich, natural Peach. That's why I decided to throw some
FA - White Peach in there as well. It smells much less intense, but really candy-like. It reminds me of the taste of those Haribo Peaches, if anyone knows those.
Also, I used some WS-23 to really give it an "iced" feeling. I used it at 0.5 since I haven't used it often, but you can definitely use more of it :)
I borrowed pretty liberally from Daz Cole's Lemon Tart Remix for my lemon, I subbed out Cap LMP for FW for extra richness and added a touch of FE Lemon to round out the flavor.
My richer quick custard is next with the LB VIC, FLV VP, and Cap NYCC.
Rounding out this monstrosity is OOO Pie Crust and WF Croissant for a rich buttery crust.
3-5 day max steep, definitely Shake and Vape
Tested on a wasp nano, .3ohm fused clapton, 55 watts.
A sort of Gin-fizz-let with citrus and lime. Refreshing and satisfying!
VT Botanical Gin is aromatic, grassy and delightfully strange. CAP Juicy Lemon tries to stand out but FA Lime Tahity Cold Pressed and VT Bergamot tie it down. Might use a better lemon (FE lemon) when I get it, but its fine as it is.
Could use a little fizz? We'll see if I don't ruin it all by adding some.
Just Like Moms Lemon bars with a twist of that Blueberry greatness.....
Will Come back and add Flavor Notes when the steep is done ...Happy Vaping
Diy Mixers Crew : DMC
My first recipe here folks so be gentle:) O-rangz is one of my favorites, but a 30ml bottle would barely last me a day so I got to work. After several attempts I feel I've created something at least as good as the original, if not better - certainly worth sharing with the mixing world. There are several Fruit Loops style recipes out there but this one is fairly simple and really tasty!
The TPA Fruit Circles does most of the work of course, but it needs something extra for just the right amount of sweetness and volume, hence the CAP Vanilla Custard and TPA Sweet Cream plus a touch of CAP Super Sweet because sweetness! In another version, I tried FA Lemon Sicily for the lemon, but found it just a bit too tangy. I'm a big fan of Capella and TPA obviously, but I feel this recipe is forgiving enough that you could sub some other brands in, except for TPA Fruit Circles - it's the best there is at the time of writing this IMO.
75% VG - Pretty good off the shake, 2 weeks is better if you have the patience:)
First post on here. I start with a 500 ML batch of 12.5 ML Nic, 467.5 ML VG and 20 ML distilled water. I love sour apple belts so this is my attempt at a similar flavor and I've found it very enjoyable. Its a sweet fruity flavor. Note the Apple(tart Granny Smith) by TFA is actually Apple(Tart Green Apple) by TFA.
I know there are tons of Watermelon Lemonades out there but, I was wanting to work up a mix I could use in my POD and be able to taste it without using 15 =% flavoring in it. As I like to mix with much lower %'s. So I knew I wanted to use flavors that were just stronger more vibrant flavors and what better flavor combo for that than Watermelon Lemonade.
I'm not a huge fan of Koolada so I went super low with it in this mix but it worked out wonderfully for me. It gives that slight cool icy feeling on the back of my throat and my teeth on the exhale just like When you take a big ICE COLD Drink. The watermelon and mix of lemons are really well balanced in this IMO. Watermelon upfront and tart/sweet lemonade on the back end followed by that cool bite from the koolada. It is sweet but not overly sweet which is how I prefer my mixes to be (just sweet enough). Over all I think this mix turned out just Lovely.
I let it steep for 3 days before trying it, 3rd day it was really good and smoothed out each day after.
Give it a mix and let me know what you think..