Used in 2892 recipes at an average of 2.816%.
On the inhale you get a touch of dark sweet strawberry that transitions to the sweet maple cornflakes note and ends with a bit of the tart note from the sweet currant. The custard gives it some body and fills in middle and adds some volume and mouth feel . Tried on a reload S at 70 watts with a alien coil @.16 . really solid at 3 days , flavors settle even more and round out a bit by day 5
cereal 27 it is the best corn flake cereal out there but is a bit darker then actual corn flake and needs a little help with "corn" - so 1 drop of FA corn can do that . Corn grows a bit so 1 drop / 30 ml is really all I needed, but wait a day or so before fore you add more to your liking - or use a 10% dilution
The pie base is mix of pie crust and sugar cookie - ooo pie crust is the closest I have found to actual flaky dry pie crust, sugar cookie adds some buttery body to the crust that I find is needed and like the way it works with the custard
Maple syrup by fa is a solid maple and I really enjoy it; but some do not, if you are not a fan of maple feel free to add more golden syrup. I do find the maple syrup will fade a touch so try as is but you may end up wanting more
Red currant adds some brightness to the strawberry that works in this application .
I like this SWEET so I added .30 of cap super sweet - but the golden syrup and maple syrup really do add a nice amount a sweetner
I'm a Custard guy so why make ice cream when you can have Frozen Custard, and why stop there if you can infuse Golden Graham cereal milk flavour!
The flavours chosen are pretty self-explanatory but im going to point out some of their qualities.
THE FROZEN CUSTARD
FA Custard Premium: I chose this one (beside being the best ) because of its clean flavour.
A lot of greasy-oily notes would not let the custard turn into an ice cream or at least let it keep that rich custard flavour from turning into a milk/ice cream base.
TPA VBIC: At first i did not want these one in this mix as nowadays there are lots of mixers avoiding it for it's peppery taste.. but TPA VBIC it's almost a frozen custard! Its rich, buttery and thick and has a wonderful ice cream taste so i had to use it.
CAP Cereal 27/ FLV Milk & Honey this two make a great Golden Graham like taste, and with the two other flavourings the milky, creamy cereal milk part is covered.
It's pretty tasty as a SnV but after 10 days its wonderful.
Butterscotch Banana Cream Pie with roasted pecan bits and a thin crunchy cereal crust.
WF Butterscotch Cream Pie is a good sweet butterscotch cream filling with a slight bakery note so i accented it with cerral 27 to make a thin crunchy crust.
TPA Banana cream is one of my favourites but is not super creamy so i added TPA Whipped Cream also blends every flavouring together.
And for the pecan bits nothing better than FW Butter Pecan, adds a good roasted pecan top note, and a nice bit of butter that does really nicely for the cake profile.
Okaaaaay, Cornflake Tart :)
Short crust pastry base, mixed berry jam topped with golden syrup doused cornflakes.
FA Apple pie provides the pastry, VTA raspberry jam is the main component towards the jam, being bent by the Saskatoon and jammy berry to a more “mixed” berry jam although still heavy on the raspberry. CAP cereal 27 alone is not enough to class as cornflakes and needed help so FA corn, again at a 10% dilution can work wonders in a recipe if you sparingly and correctly... golden syrup is self explanatory and sweetener is subjective so drop it out if you wish.
If you like this recipe and what I do then please rate and review ❤️
ATF does not have FA corn 10% dilution in the database
Salted caramel popcorn milk
Starting with the milk... FA milk, VTA love and FA fresh cream combine to make a nice sweet silky milk, the white chocolate in VTA love just sits in the back and gives it a creamy sweet edge as to not get overpowered by the caramel, the FLV popcorn is a huge star here and provides a toffee note which compliments the caramel really well. FA corn (make sure to dilute to 10% before adding it at 0.15) penetrates the milk and combined with the FLV popcorn gives a very slight corn residue flavour as if the popcorn has been steeping in the milk 😋 the Cereal 27 adds just a touch of AP for the fistful of popcorn that sits on the top.
If you like this recipe and what I do then please rate and review accordingly :)
FA corn should be diluted to 10% before use, ATF does not have the 10% dilution option in the database so make sure to adjust that accordingly
first I should say that I never tried the original. It is quite difficult to buy the JAM Monster series in Germany.
I've heard the hype around this liquid and researched the recipe.
After some attempts, I can say that I wouldn't buy the original because I like this version and it's satisfying for my tastebuds.
This recipe is in no way a clone. I just got inspired by the profile.
"A spoonful of spooky fun in every bowl, Franken Berry is a whimsical way to start the day. Made with whole grain corn, Franken Berry combines strawberry-flavored cereal with colorful marshmallow shapes to create a delicious cereal that kids and adults can enjoy.
Ok! Trick or treat !
And know the real description:
Mixed berry marshmallow cereals and milk.
CAP Cereal 27 is the king, you have the perfect corn cereal vape. OOO Powdered Sugar makes them sugary coted.
2% OOO Cream Milky Undetone and 0.75% FLV Cream with the support of TPA Marshmallow create a rich sweet cereal milk.
CAP Sweet Strawberry and FLV Berry Blend are mostly artificial or candied strawberry and berry flavours that go pretty well here.
0.5% Berry blend makes CAP sweet strawberry deeper and more interesting.
The blackberry/raspberry notes in Berry blend makes the milk kind of purplely, i love it.
TPA Marshmallow fits very well the profile, helps with the milk base, sweetness and mouthfeel, as well as giving marshmallow flavour.
Also OOO Powdered Sugar Makes the illusion of having Sugar Coated marshmallows floating in milk more than a marshmallow cream.
This is DMC's second attempt at Cosmic fog Milk & Honey. By subbing out the graham cracker and bumping up the peanut butter it is closer than ever. If you enjoy the og this should get the job done. We may tweak a little after a long steep to see how it changes but it sure is tasty right now. Cloning with the Crew: Cosmic fog Milk & Honey Ep2====> https://www.youtube.com/watch?v=-eGhvNFVMMs