Used in 1358 recipes at an average of 1.584%.
This is a collaborative creation by DEVELOPED: Skiddlz, AlfredPudding, Max Savage, Graham, folkart, and ID10-T .
This recipe is our remix of Teleos The Milk. Full Development Notes on DEVELOPED Ep. 12 https://youtu.be/BHZOQm6BhVo
Our weekly episodes will be released at 6:00pm EST every Tuesday, and catch our live shows every Thursday at 6pm EST https://www.youtube.com/c/developedDIY
oh this is yummy! I did use my favorite trio of strawberry orange and nana together with some creams and flv custard because there very little steep time. give it a mix. it's delicious! you could add a touch of ws or flv ice for some cooling effect. let me know how you like it ty. happy Valentine's day❤
I cant tell a lie. I am not very good at explaining myself or how flavors do or dont work together. So I will tell a story instead.
I told a more experienced mixer what I wanted to create. So she shot me a recipe. A pretty dam good one I might add. The first version was a little to strong for me but i like it enough to try and make it suitable for me. I tryed many versions and this one came out just right for me. Thank You!!!
Cake batter and vanilla cupcake make the cake part of the recipe. Vanilla ice Cream by liquid barn not only cream things up a bit but also is the cream filling in the top layer, the hazelnut also adds a bit of dimension. Flavor west sweetener at .75% if you like sweet cake enjoy!!!! Made for Flavor Pro contest Jennife Jarvis The Queen of Vape.
Inspired by the classic Apple Buttah from Goldfish18.
SnV certified - seriously, the fresher this juice is the better! Mix this up, give it a good shake and fill or drip to your hearts content!
Cake batter, Pudding base, Pound cake, Funnel cake & Pie crust - this provides a wonderful base of cake batter-y goodness! CAP cake batter is truly glorious, as I was trying to bring out the silky batter side of the flavour VT’s pudding base seemed like it would be a good companion. Oh boy was it a good choice! It really amplifies the vanilla/pudding aspects of the recipe. Pound cake “firms up” the cake side of it, whilst funnel cake adds a bit of a deep fried tinge. Pie crust adds a slight buttery/pastry note for a bit more depth.
Meringue, Dairy milk, Sweet cream - playing again on the cake batter notes of the recipe, these 3 add a bit more of a moist, dairy edge which sets off the vanilla pudding aspects of the juice.
Apple pie filling, Fuji Apple - the Apple portion of the recipe! Apple pie filling is an interesting one, and pretty bang on for what it should be! The only problem is that it doesn’t quite have the Apple “bite” that I was looking for. This is where Fuji steps in! The combination of the two provides a deep, textured, no holds barred Apple pie filling that sits right on top of our batter base. Feel free to sub FA Fuji Apple for CAP Fuji Apple here @ the same percentage!
Super sweet - sweeten to taste, I find 0.25% to be the sweet spot for this recipe though!
These were all flavors that just belonged together naturally IMO. They practically screamed at me to combine them. This recipe ends up a sweet, creamy, dark vanilla, dessert tobacco with warm bourbon intermingled. Although you can vape this within a few days it would be better to let it steep longer if possible. If you do not have the WF-Vanilla Ruyan Custard you can sub it with DIYFS Holy Holy Grail RY4 3% and CAP-Vanilla Custard v1 2% and it will still get you pretty close. If you are a fan of oak flavorings you could easily add a drop to this as well. I was just trying to keep the recipe list a bit shorter for a change.
Photo credit: The Electric Tobacconist Brunette girl vaping Smok G80 E-Cigarette creating cloud of vapor (monochrome) via photopin (license)
Having spent quite a while working on my DIY game by mixing other people's recipes, experimenting with percentages, building up my stash and mixing gear and starting to look into profiles, I have finally created something of my own which I feel is worthy of sharing!
I have been enjoying banana milks recently, but noticed a lack of available banoffee profile recipes when a friend asked me to make one for him.
I started off simple, but kept adding more to the profile until I had the complex beast you see before you (of which I went through 30ml in a day after a 7 day steep).
I won't do a huge breakdown of all ingredients and how they add to the mix as it would take way too long, but would love any suggestions for improvement.
Initially mixed with a milk frother in a warm water bath (not for speed steeping but because it reduces the viscosity of the base making blending more effective) in a 180ml batch, the recipe starts to get great at 7 days but is AWESOME after 3 weeks.
Give it a try and let me know what you think! 😊
Profile is fresh buttery pancakes with maple syrup, whipped cream & fresh strawberries.
Cake batter, Vanilla Cupcake & Waffle (Belgian) make up our pancake base here. Waffle brings our maple syrup and Vanilla cupcake adds some light fluffiness to the base.
Golden Butter butters things up and Whipped Cream emulsifies and adds some extra airiness to the vape, creating some nice breathing space for Sweet Strawberry to punch through.
I prefer this with a little extra sweetener, but do whatever works for you.